Stuffed blueberry muffins
Stuffed blueberry muffins

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed blueberry muffins. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed blueberry muffins is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Stuffed blueberry muffins is something that I’ve loved my whole life. They are fine and they look wonderful.

These blueberry muffins are buttery, soft, and moist. For that bakery style goodness, top with cinnamon brown sugar streusel. This thick muffin batter combined with my initial high oven.

To get started with this recipe, we must prepare a few ingredients. You can cook stuffed blueberry muffins using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed blueberry muffins:
  1. Prepare 2 cups flour
  2. Make ready 1 cup sugar
  3. Prepare 2 eggs
  4. Prepare 1/2 teaspoon salt
  5. Prepare 1/2 cup vegetable oil
  6. Get 1 cup sour cream
  7. Prepare 1 tablespoon vanilla
  8. Make ready 1 teaspoon baking soda
  9. Make ready 1 teaspoon white vinegar
  10. Prepare 1 cup fresh blueberries (toss in flour lightly so they don’t sink to the bottom of the muffins like mine did)
  11. Get Filling:
  12. Make ready 4 oz room temperature cream cheese
  13. Get 3 tbsp sugar

Homemade Blueberry Muffins are a Breakfast Staple! These muffins are light, fluffy, and stay soft even a few days later…I mean that is if you don't finish them the same day! Two years prior, Ms Burros wrote about a recipe for the muffins attributed to the Ritz-Carlton in After it ran, a reader wrote in to say that the best blueberry muffins in Boston were not from the. Blueberry Chocolate Chip Muffins - Deliciously moist and fluffy bakery-style muffins that are stuffed full of blueberries and chocolate chips.

Instructions to make Stuffed blueberry muffins:
  1. Preheat oven to 350 and lightly grease your muffin tins.
  2. Mix eggs, sugar and oil until smooth. Then add in vanilla, baking soda, vinegar and salt.
  3. Mix in sour cream then mix in the flour last followed by blueberries. Place 2 tablespoons of the muffin batter in cupcake pans and top with a teaspoon or two of the filling then add another tablespoon of batter on top. Bake 15-22 minutes until golden brown.

Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen Blueberries - My favourite blueberry muffins are with fresh blueberries but frozen blueberries can. The secret is in NOT mixing the batter too much: the less you mix, the better the muffins are. You can replace the blueberries with chocolate chips to make an. This Blueberry Muffins recipe will become your favorite breakfast to make! Homemade Blueberry Muffins with Cinnamon Crumbs.

So that is going to wrap it up with this exceptional food stuffed blueberry muffins recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!