Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, chunky guacamole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chunky Guacamole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chunky Guacamole is something that I’ve loved my entire life. They are nice and they look fantastic.
This chunky guacamole recipe is quick and easy to make, it's naturally gluten-free and vegan, and it's always a crowd favorite! If not serving straight away, sit a stone in the guacamole (this helps to stop it going brown), cover with cling film. This crazy good Chunky Guacamole is the ultimate healthy and delicious crowd-pleaser dip!
To begin with this recipe, we have to first prepare a few ingredients. You can have chunky guacamole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chunky Guacamole:
- Make ready 4 Hass Avocado (Ripe, seeded, diced and scooped from peel)
- Prepare 1 Roma Tomato (Large, seeds and pulp removed then diced)
- Get 3/4 cup Red Onion (finely chopped)
- Make ready 2 tbsp Cilantro (Chopped)
- Make ready 1 1/2 tbsp Lime Juice (Fresh)
- Get 1 Garlic Clove (Minced)
- Get 3 pinch Cayenne Pepper
- Prepare Salt & Ground Pepper
This chunky guacamole is loaded with fresh tomatoes, onion, and cilantro. It's seasoned with salt, pepper and lots of lime juice to brighten up the guacamole and preserve the avocados taste and color. This Chunky Guacamole is super easy to make and requires only handful of ingredients. Raise your hand if you are a fan of chunky guacamole!
Instructions to make Chunky Guacamole:
- Partially mash avocados with a fork on a cutting board or in a large bowl.
- Pour lime juice over top and continue to mash avocados to reach desired consistency.(I kept it very chunky)
- Run chopped red onions under cold water (to remove harsh bite from onion), drain well.
- Add onions to avocado mixture, along with diced tomato, garlic, cilantro, cayenne pepper and season with salt and pepper to taste, stir to combine.
Not all guacamole is created equal! The key to this recipe is TEXTURE. Instead, dice them for a Chunky Guacamole! Just as dippable as the smushed variety, this easy Chunky Guacamole recipe is great for Cinco De Mayo, barbecues, picnics, cookouts and snacking. Most chefs have their own preference when it comes to dips: chunky or smooth.
So that is going to wrap it up for this special food chunky guacamole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
