Russian Breakfast Pudding
Russian Breakfast Pudding

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, russian breakfast pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Russian Breakfast Pudding is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Russian Breakfast Pudding is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have russian breakfast pudding using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Russian Breakfast Pudding:
  1. Prepare 3 large eggs
  2. Take 50 g sugar
  3. Prepare 500 g Polish twarog (cottage cheese)
  4. Get 120 ml milk
  5. Take 50 g melted butter
  6. Prepare 4 tbsp semolina or plain flour
  7. Prepare 100 g blueberries or raisins
Instructions to make Russian Breakfast Pudding:
  1. Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
  2. Beat eggs with sugar then add twarog, milk, mix well.
  3. Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisings, stir a little.
  4. Pour the mixture into your dish and bake it for 60 min or until golden.

So that’s going to wrap it up with this exceptional food russian breakfast pudding recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!