Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chunky guacamole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
This chunky guacamole recipe is quick and easy to make, it's naturally gluten-free and vegan, and it's always a crowd favorite! If not serving straight away, sit a stone in the guacamole (this helps to stop it going brown), cover with cling film. This crazy good Chunky Guacamole is the ultimate healthy and delicious crowd-pleaser dip!
Chunky Guacamole is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chunky Guacamole is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chunky guacamole using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chunky Guacamole:
- Take 1 avocado
- Prepare Juice from 1/4 of a lime
- Prepare 3 slices a hothouse tomato (roughly chopped)
- Prepare 3 slices a red onion (finely chopped)
- Take 1/4 tsp. Salt
- Take 1/4 tsp. Chili powder
- Prepare 1/2 tsp. Cumin
- Get Cilantro (roughly chopped for garnish if desired)
This chunky guacamole is loaded with fresh tomatoes, onion, and cilantro. It's seasoned with salt, pepper and lots of lime juice to brighten up the guacamole and preserve the avocados taste and color. This Chunky Guacamole is super easy to make and requires only handful of ingredients. Raise your hand if you are a fan of chunky guacamole!
Instructions to make Chunky Guacamole:
- Halve avocado and remove pit. Slice avocado in peel long ways then diagonally to make little squares. Squeeze avocado peel to pop out the squares.
- Chop onion and tomatoes and add. Then add juice of the lime, cumin, salt, and chili powder. Stir to incorporate ingredients but do not mash.
- Garnish with cilantro, eat, and enjoy!
Not all guacamole is created equal! The key to this recipe is TEXTURE. Instead, dice them for a Chunky Guacamole! Just as dippable as the smushed variety, this easy Chunky Guacamole recipe is great for Cinco De Mayo, barbecues, picnics, cookouts and snacking. Most chefs have their own preference when it comes to dips: chunky or smooth.
So that’s going to wrap it up for this special food chunky guacamole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
