Fusilli pasta au four !
Fusilli pasta au four !

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fusilli pasta au four !. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fusilli pasta au four ! is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Fusilli pasta au four ! is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fusilli pasta au four ! using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fusilli pasta au four !:
  1. Prepare Fusilli pasta
  2. Make ready Onion garlic tomatoes tomato paste  spices
  3. Take Butter flour milk
  4. Get Slices cheese
Steps to make Fusilli pasta au four !:
  1. Boil water then add salt, bit of oil and bay leaf, add pasta and cook it till it gets ready
  2. Prepare tomato sauce : fry onion, garlic and tomatoes in 2 tbsp of oil, add tomato paste, salt, sugar, black pepper, ground coriander, bay leaf, thyme and rose marry, add boiled water then simmer for an hour !
  3. Prepare béchamel sauce : melt 1 tbsp of butter, add 1 tbsp of flour, add 300 ml of milk, add salt, black pepper and some fresh salty cheese
  4. Put some pasta in the ovenware, pour some tomato sauce then béchamel sauce, add slices of cheese, do the same step
  5. Bake it in the oven for a while !

So that’s going to wrap this up with this special food fusilli pasta au four ! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!