Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, semi healthy fudge…….maybe. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Semi Healthy Fudge…….Maybe is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Semi Healthy Fudge…….Maybe is something that I’ve loved my whole life. They are nice and they look wonderful.
Semi-healthy dishes…maybe ;) Collection by Jenna. Healthy Recipes, Healthy Treats, Snack Recipes, Cooking Recipes, Healthy Cookies, Cranberry Recipes Healthy, Healthy Bars, Healthy Granola Recipe, Simple Healthy Snacks. There are a lot of healthy fudge recipes out there, most of which involve tons of coconut oil or other liquid fats.
To get started with this recipe, we must prepare a few components. You can cook semi healthy fudge…….maybe using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Semi Healthy Fudge…….Maybe:
- Take fudge
- Prepare 1 fat free sweetened condensed milk, 14 ounce can
- Get 3 cup dark chocolate chips, 15 ounces
- Get 1 1/2 tsp pure vanilla extract
- Take 1/3 cup craisins dried cherries
- Get 1/4 cup natural granola, your favorite blend
- Make ready set up
- Prepare 1 parchment paper
- Get 1 baking dish 8x8 size
It's hard to believe that something so simple can taste so good! Let's get on with the healthy goodness. This Healthy Peanut Butter Chocolate Fudge is made without any heavy cream, corn syrup or any other refined sugar (it even has fruit hidden in there!), but the texture is perfectly fudgy and it tastes just as rich and indulgent as its unhealthy friends. This healthy Coconut Fudge is so soft, fluffy, and sweet, you'd never know it's sugar free, low carb, low fat, high protein, gluten free, and keto too!
Instructions to make Semi Healthy Fudge…….Maybe:
- Prepare the 8x8 pan by lining it with parchment paper leaving it to overlap the sides on baking dish.
- In a non stick sauce pan heat the condensed milk on a medium heat.
- Add in chips and mix until almost completely melted.
- Add in dried cherries and vanilla.
- Once chocolate is melted, pour into baking dish. Spread fudge to fill all the sides and make the top even.
- Sprinkle on granola and press into fudge.
- Chill for at least two hours to set.
- Cut into small sizes. Enjoy!
- This does not need to be refrigerated to store once it is set.
- Recipe by Taylor68too with the inspiration of cooks listed above.
- Ingredients used.
It basically turns into a piece of fudge once cooled, pinky promise). It's so easy to make, and so delicious that I want to cry. This healthy vegan peanut butter fudge is dairy-free and naturally sweetened with maple syrup. It tastes decadent with a homemade dark chocolate. This peanut butter fudge is so QUICK and EASY to make.
So that is going to wrap it up with this special food semi healthy fudge…….maybe recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!