Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, turtle fudge. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Turtle Fudge is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Turtle Fudge is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook turtle fudge using 11 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Turtle Fudge:
- Get 2/3 cup - Unsalted butter
- Prepare 3 cups - Sugar
- Prepare 2/3 cups - Evaporated milk
- Take 1 cup - Bittersweet chocolate chips
- Prepare 1-1/2 cups - Semisweet chocolate chips
- Take 3 (1.55 oz.) - Hershey's chocolate candy bars
- Prepare 7 oz. - Marshmallow crème
- Get 1 tsp. - Vanilla extract
- Take 1 cup - Pecans
- Prepare 1 (14 oz.) - Bag of caramels (unwrapped)
- Get 3 Tbls. - Evaporated milk
This Turtle fudge is packed with chocolate, caramel and pecans! It is smooth […] Turtle Fudge is rich, delicious and the perfect addition to any holiday dessert table. A layer of caramel and pecans makes it absolutely irresistible. Make this addicting turtle fudge, your guests will go crazy for it!
Steps to make Turtle Fudge:
- Spray a 9 inch baking dish with cooking spray, line with parchment paper
- Combine caramels and three Tbls. of evaporated milk in a microwave safe bowl. Heat in 30 sec increments, stirring in between, until caramel is melted and smooth. Keep warm and set aside.
- Combine butter, sugar, and evaporated milk in a saucepan.
- Bring to a boil over medium heat, stirring frequently, making sure to scrape the sides of the sauce pan.
- Once at full boil, continue boiling for 5 minutes, stirring continuously.
- Remove from heat and stir in chocolate. Use a good solid spoon like a wooden spoon to get out all the lumps, this will get very thick and hard to stir.
- Stir in marshmallow crème and vanillas extract.
- Fold in pecans.
- Pour half of the fudge into the prepared baking dish.
- Spoon the caramel over the top carefully spreading.
- Spoon the remaining half of the fudge on top of the caramel and smooth out the top with an offset spatula. Put the rest of the caramel on top of the fudge.
- Let cool to room temperature and the refrigerate for at least two hours.
- Cut into small squares and serve.
It makes great gifts too to wrap up in little bags for Christmas, etc. Its a delicious treat that everyone will love! For me the holiday season means lots of baked goods and homemade candies. This turtle fudge is a delicious new version I wanted to try because I love the combination of chocolate, caramel and pecans. The fudge is actually super easy to make.
So that is going to wrap this up for this exceptional food turtle fudge recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
