Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, grandma's peanut butter fudge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grandma's Peanut butter Fudge is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Grandma's Peanut butter Fudge is something that I’ve loved my whole life. They are fine and they look wonderful.
Chunky peanut butter, butter, evaporated milk and marshmallow creme are partners in this confection. I finally found a peanut butter fudge that sets up!! Learn how to make Grandma's Peanut Butter Fudge recipe!
To begin with this particular recipe, we must prepare a few components. You can have grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Take 3 1/2 cup sugar
- Prepare 1 can evaporated milk
- Get 1 stick butter
- Prepare 1 1/2 cup peanut butter
- Make ready 1 tbsp vanilla extract
- Prepare 1 can marshmallow fluff
I have made fudge from scratch many times, including peanut butter fudge. But I don't have a peanut butter fudge recipe on file and went looking for one. Or do you find the taste of peanut butter fudge irresistible and use the holidays as an excuse to make it? Whatever the case, this is the recipe for you!
Instructions to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
Add the Butter, Peanut Butter and nuts (if you are going to add nuts) and stir the mixture until it starts to thicken. Pour the mixture into the greased baking dish and let it cool completely. I just got this from my sister today, who told me my Grandma used to make this. Posting in response to a request Posting in response to a request :) *cook time is fridge time *** Just in case you don't read the reviews of recipes, this is most definitely a soft fudge, it doesn't set up firm like typical fudge! This is a creamy peanut butter fudge that is easy to make and share over the holidays.
So that’s going to wrap it up with this exceptional food grandma's peanut butter fudge recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
