Pastry cheese straws
Pastry cheese straws

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pastry cheese straws. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cheese straws are just two ingredients: cheese and puff pastry. Cheese straws are really an equal-opportunity appetizer. They go just as well with a glass of wine or a pint of beer.

Pastry cheese straws is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Pastry cheese straws is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pastry cheese straws using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pastry cheese straws:
  1. Prepare straws
  2. Prepare 1/2 cup Gruyere cheese, may substitute
  3. Take 1/2 tsp garlic powder
  4. Take 2 sheets of thawed prepared puff pastry
  5. Prepare 1 egg, beaten

You can make them from scratch, use pastry dough, or use stale bread. This monsoon we bring you solution for your cravings with this crispy Cheese Straws. Learn an easy way to make puff pastry cheese straws without egg by. Follow our simple pastry recipe to make delicious Puff Pastry Cheese Straws that are full of flavour!

Instructions to make Pastry cheese straws:
  1. On lightly floured surface, roll one sheet of pastry out to about 14" x 12".
  2. Brush surface with beaten egg.
  3. Roll out 2nd pastry to same size.
  4. Sprinkle cheese on top of pastry with egg mixture leaving 1/8" of edges clear.
  5. Sprinkle garlic powder lightly over cheese. Top with second pastry sheet.
  6. Roll lightly to press sheets together. Then cut pastry with the back of a knife or pizza wheel ,cross length into 24 1/2 " strips.
  7. Twist each strip as you then place on a parchment lined baking tray.
  8. Bake in a preheated 400°F oven for 15-25 minutes. Remove when golden brown.

Visit Jus-Rol to browse our pastry products. Cheese straws are an all-time favourite party food with most people. pastry. There are many varied recipes for cheese straws, as this appetiser can be easily adapted to suit different people's tastes. Flaky, buttery cheese straws are a party hit with kids and grown-ups. Crank up the mustard and pepper if you want more zing.

So that’s going to wrap this up with this exceptional food pastry cheese straws recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!