Too Easy Fudge
Too Easy Fudge

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, too easy fudge. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Too Easy Fudge is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Too Easy Fudge is something which I’ve loved my entire life. They’re fine and they look fantastic.

This EASY Fudge Recipe is possibly the easiest candy recipe I've shared yet! Be sure to check out the quick. For all my busy parents out there, this one's for you.

To get started with this recipe, we must first prepare a few components. You can cook too easy fudge using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Too Easy Fudge:
  1. Make ready 200 grams dark or milk chocolate
  2. Get 200 grams sweetend condensed milk
  3. Prepare 25 grams unsalted butter

Please Subscribe if you haven't already, & Have a Merry Christmas! This Easy Fudge recipe uses just two ingredients - chocolate and condensed milk. It works every time and is made in just two minutes. Add your own flavourings and toppings for truly delicious fudge.

Instructions to make Too Easy Fudge:
  1. In a bowl, add butter and condensed milk.
  2. microwave on high until the butter is melted.
  3. add your chocolate in the bowl and mix until the chocolate is melted.
  4. pour your mixture into a container or baking tray.
  5. put it in the fridge for 2hours
  6. enjoy!

This easy fudge recipe makes smooth, creamy, delicious chocolate fudge every time. Add in chopped nuts or candies. Super-Easy Fudge: I found this recipe in a book, but I've seen it in some other places too. It's so easy and versatile that I don't think I'd ever try to make fudge any other way. As easy as fudge recipe gets.

So that is going to wrap this up for this exceptional food too easy fudge recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!