Croque Monsieur
Croque Monsieur

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, croque monsieur. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Croque Monsieur is a French recipe that is essentially a toasted ham and cheese sandwich. It's easy and delicious because, like many things, the French do it better! Good croque-monsieurs have a few things in common: a single layer of French ham and Gruyere pressed between two thin slices of bread.

Croque Monsieur is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Croque Monsieur is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have croque monsieur using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Croque Monsieur:
  1. Prepare 8 slices toast
  2. Make ready 4 slices smoked turkey
  3. Prepare 40 g butter, soft
  4. Get 80 g yellow cheese, (emmental or gruyere), grated

Have you ever tried a Croque Monsieur? A true Croque-Monsieur isn't battered.it's a grilled ham & cheese sandwich covered in a cheese sauce & broiled for a few minutes. While not typical this version is tasty. The croque monsieur (French pronunciation: [kʁɔk məsˈjøː]; French for "gentleman crunch") is a baked or fried boiled ham and cheese sandwich.

Instructions to make Croque Monsieur:
  1. Butter lightly both sides of each toast.
  2. Cover one toast of bread with one slice of smoked turkey, sprinkle evenly 2 tablespoons of grated cheese on top of it. Then cover with another slice of toast. Repeat with the remaining toast, turkey slices and grated cheese.
  3. There are three different ways for cooking the Croque Monsieur: i-you can place the sandwich in a sandwich grill and toast it for 5 minutes, until the cheese is melted. ii-you can place the sandwiches on a warm pan and fry each side for 2 minutes, until the cheese is melted. iii-or you can bake. But in this case you should soak an extra 40g of grated cheese in 4 tablespoons of milk and sprinkle them on top of each sandwich before baking.

Béchamel, like bacon, makes everything better. So it's no wonder that the sandwich of ham and cheese smothered in béchamel sauce that the French call a Croque Monsieur* is so damn delicious. Croque Monsieur makes a delicious toasted ham and cheese sandwich, that is topped with a bechamel sauce and even more cheese and then broiled to perfection. Brush both sides of the bread with melted butter and pop them in the oven to toast on both sides, you will most likely have to flip them half way through. *Croque monsieur can be made without sauce. Croque Monsieur ve Croque Madam geç kahvaltının besleyici ve doyurucu tariflerindendir.

So that’s going to wrap this up for this exceptional food croque monsieur recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!