Hearty Breakfast Hash
Hearty Breakfast Hash

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, hearty breakfast hash. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A quick way to get your belly filled with a hearty meal. Start any busy (or even lazy) weekend with this easy breakfast hash made with whatever ingredients are in the pantry and fridge! All you need is some form of potatoes (yellow, white, sweet, red), onions, pepper, some form of meat (sausage or bacon), and eggs.

Hearty Breakfast Hash is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Hearty Breakfast Hash is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook hearty breakfast hash using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hearty Breakfast Hash:
  1. Make ready 1 egg (or two)
  2. Get 1/2 cup fat (lard, chicken fat, bacon fat etc)
  3. Get 4 small potatoes
  4. Make ready 2 slice thick cut bacon chopped
  5. Make ready 1 onion, chopped
  6. Get grated Gruyère cheese
  7. Take grated Monterey Jack cheese
  8. Get dash grated parmesan cheese
  9. Make ready Spices
  10. Take dash salt
  11. Get dash paprika
  12. Get dash cayenne pepper
  13. Prepare dash crushed black pepper
  14. Make ready dash cumin
  15. Take dash chili lime salt
  16. Prepare dash sriracha
  17. Prepare bunch fresh cilantro (coriander) leaves

Pour egg mixture over potato mixture. Hearty breakfast hash is the best recipe for foodies. If it is the favorite recipe of your favorite restaurants then you can also make hearty breakfast hash at your home. The ingredients or substance mixture for hearty breakfast hash recipe that are useful to cook such type of recipes are: While corned beef hash is a delicious classic, these recipes prove that hash can be so much more.

Instructions to make Hearty Breakfast Hash:
  1. In a small saucepan, boil the potatoes in water with a dash of chili lime salt. Drain and cool.
  2. Heat a medium cast iron skillet to medium. Add bacon and fat.
  3. Chop onion and boiled potatoes.
  4. Add onions to skillet.
  5. When bacon is turning crispy add potatoes. Add spices. Mix and cover.
  6. Raise heat to medium high. Cook 2 minutes. Flip over and cover for 2 minutes.
  7. Remove from heat and spread cheeses evenly across hash. Remove cover and set in oven at broil to melt cheeses. Wait for carmelization.
  8. Meanwhile, fry one or two eggs, sunny side up. Add a dash of chili lime salt and crushed black pepper.
  9. Remove skillet from oven. Place egg(s) on hash. Garnish with fresh cilantro leaves and dash of sriracha. Serve in skillet.

Hearty and easy to make, start your day with the breakfast classic potato hash. This loaded casserole combines Pillsbury™ Grands!™ refrigerated southern homestyle Buttermilk biscuits with potatoes, sausage, bacon, cheese and eggs so every bite is as filling as it is flavorful. Prep it the night before, and bake the next morning for the whole family to enjoy. Add the potatoes, sausage, onion and green pepper. Breakfast is my favorite meal of the day.

So that’s going to wrap it up with this exceptional food hearty breakfast hash recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!