Baked Eggs with Mushrooms and Cheese
Baked Eggs with Mushrooms and Cheese

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked eggs with mushrooms and cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Place the baking dish in the preheated oven and bake until the cheese is melted. Easy peasy individual baked eggs with garlicky sautéed mushrooms and wilted spinach. Serve for breakfast, lunch Add mushrooms, garlic, thyme and red pepper flakes, if using.

Baked Eggs with Mushrooms and Cheese is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Baked Eggs with Mushrooms and Cheese is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook baked eggs with mushrooms and cheese using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Eggs with Mushrooms and Cheese:
  1. Make ready 1 Tbsp unsalted butter
  2. Get 8-10 oz baby bell mushrooms, washed and sliced
  3. Make ready 1 garlic clove, minced
  4. Get 1/2 tsp fresh Thyme leaves
  5. Make ready to taste Salt and pepper,
  6. Make ready 4 extra large or jumbo eggs
  7. Get 1/4 cup shredded cheese (sharp cheddar or Gruyere)
  8. Get 1-2 Tbsp Parmesan cheese, grated
  9. Prepare 1-2 Tbsp heavy cream or whole milk

Make it with Fresh Canadian Mushrooms! Fresh mushrooms are coupled with eggs and cheese for this easy, anytime meal. Serve with whole wheat toast for.. Goat Cheese Baked Eggs - one of my favorite breakfasts, baked eggs over a bed of mushrooms and spinach and topped with goat cheese.

Steps to make Baked Eggs with Mushrooms and Cheese:
  1. Preheat oven to 400F. Melt the butter in a medium oven proof pan over medium high heat. When the butter is foaming, add the mushrooms and sprinkle them with salt and pepper. Cook until tender, about 7 minutes, stirring occasionally. Stir in the garlic and the thyme in the last 2 minutes of cooking.
  2. Using the back of your spoon, make 4 wells in the mushrooms and crack an egg into each. Season with salt and pepper. Sprinkle with both cheeses and drizzle cream or milk on top. Transfer these pan to the oven and bake until the whites are set, but yolks are runny - about 6-8 minutes.
  3. Note, also works well with sauteed spinach in place of mushrooms.

Not only is the spinach good for you, but it gives the breakfast a nice splash of green color. In goes your eggs, tomatoes and my favorite, goat cheese. This delicious recipe for Baked Eggs with Mushrooms and Parmesan would be a great idea for a special breakfast and this simple idea is absolutely Click here to PIN Baked Eggs with Mushrooms and Parmesan! Some years I am a seriously bad blogger this time of year when it comes to ideas for. Set yourself up for the day with this easy recipe of Baked Eggs with Mushrooms, Spinach & Parmesan Cheese.

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