Taisen's mint chocolate fudge
Taisen's mint chocolate fudge

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, taisen's mint chocolate fudge. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Taisen's mint chocolate fudge is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Taisen's mint chocolate fudge is something that I have loved my entire life.

Add the mint extract and the green food coloring to the white chocolate chips; stir until fully combined. Working quickly, drop a few spoonfuls at a time of Place into the refrigerator for at least two hours. Remove from the refrigerator and pull the hanging edges of the tin foil (with the fudge) out of the pan.

To begin with this particular recipe, we have to first prepare a few components. You can cook taisen's mint chocolate fudge using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Taisen's mint chocolate fudge:
  1. Prepare 1 can of sweetened condensed milk ( 14 ounces )
  2. Make ready 2 cups of chocolate chips
  3. Get 1 cup of Andes mint chocolate chips
  4. Get 1 foil
  5. Prepare 1 pan for setting
  6. Take 1 cooking spray

This mint chocolate fudge is the perfect treat for the holidays. Each bite is a smooth, creamy, mint-chocolaty taste of heaven! Have you ever notice there are so many great things to pair with chocolate? Mint chocolate fudge ins a simple fudge recipe that looks fancy and tastes amazing!

Steps to make Taisen's mint chocolate fudge:
  1. Measure out chocolate and mint chips.
  2. Take foil and line your pan with it. Spray it with cooking spray so the chocolate doesn't stick
  3. Open can of milk
  4. Pour milk into a saucepan. Add all of the chocolate and mint chocolate chips. Put on medium heat. Stir
  5. Continue stirring and melt down the chips until smooth and creamy.
  6. Spread the mixture evenly into your foil lined pan. You can top this with anything you like from sprinkles, to nuts to extra chips or candy canes !
  7. Cover and place in fridge for at least 2 hours
  8. Pull out the fudge from the fridge and then pull the foil out. No mess :)
  9. Cut into small squares. To store use wax paper in between the fudge. Place wax paper , then fudge , wax paper then fudge so they don't stick together. Enjoy !

It will be sure to impress at your next gathering! Delicious Cookies and Cream Fudge recipe for any time of year! Sweet, decadent Oreo Fudge recipe and no candy thermometer needed! Mint Chocolate Chip Fudge-same great taste you love as ice cream in a creamy melt in your mouth fudge! One of the easiest candies to make is fudge.

So that’s going to wrap this up for this exceptional food taisen's mint chocolate fudge recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!