Peanut Butter Fudge
Peanut Butter Fudge

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peanut butter fudge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. A creamy homemade peanut butter fudge recipe!

Peanut Butter Fudge is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Peanut Butter Fudge is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have peanut butter fudge using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Fudge:
  1. Prepare 1 cup Creamy Peanut Butter
  2. Make ready 1 cup Butter (I used salted)
  3. Make ready 1 tsp Salt (if using unsalted butter)
  4. Take 1 tsp Pure Vanilla Extract
  5. Prepare 1 lb Powdered Sugar

Make chocolate peanut butter fudge by drizzling melted chocolate over the top, or sprinkling chocolate chips on top right after smoothing out the fudge in the pan and gently pressing them in. This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts. Peanut Butter Fudge is a simple enough recipe; just a mixing together of butter, peanut butter, vanilla, and confectioners' (powdered or icing) sugar. It belongs in the "no-cook" fudge category which.

Instructions to make Peanut Butter Fudge:
  1. Get a medium sized glass baking dish (or whatever dish you want to use) and line with either aluminum foil or parchment paper. Spray with a nonstick cooking spray. *Tip: To make it easier, flip pan over to shape the aluminum foil or parchment paper and then turn the pan back over and fit the paper inside.
  2. Set up a double boiler at medium heat , and add the butter and peanut butter.
  3. While you're waiting for the peanut butter mixture to start melting, add together the powdered sugar and vanilla in another separate bowl. (You don't have to mix this together just yet)
  4. Go back to your double boiler and mix the peanut butter mixture here and there until it's completely smooth and well combined.
  5. Once it's completely smooth and mixed together, dump the peanut butter mixture into the bowl with the powdered sugar and mix by hand until well combined.
  6. After mixing, dump into your pan of choice and smooth the top using a back of a spoon or rubber spatula.
  7. Cover the dish with a lid or foil and put into fridge. Let it firm up at least 2 hours and then serve. This dessert is very rich so 1 inch cubes are a good size to cut them into.
  8. And there you go! Voilà ENJOY!!!!

Already cut up fudge can go right into the container and into the freezer. If your fudge is not cut up yet, wrap with. This peanut butter fudge is deliciously decadent and makes the perfect treat to cure that peanut. Setting a fudge can be tricky, but with my signature easy homemade peanut butter fudge recipe. Easiest Peanut Butter Fudge Ever recipe !

So that is going to wrap this up with this exceptional food peanut butter fudge recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!