Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, martha washington fudge, and old family recipe.. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Martha Washington Fudge, and Old Family Recipe. is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Martha Washington Fudge, and Old Family Recipe. is something which I have loved my entire life. They’re fine and they look fantastic.
In a large bowl, beat butter, confectioners' sugar, milk and vanilla until blended. Mix and set in refrigerator overnight. Make into small balls and chill again.
To begin with this particular recipe, we have to prepare a few components. You can cook martha washington fudge, and old family recipe. using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Martha Washington Fudge, and Old Family Recipe.:
- Get outer shell
- Make ready 2 bags milk chocolate or semi sweet chips
- Prepare coconut center
- Prepare 3 cup crushed pecans
- Get 14 oz flake cocnut
- Get 2 1/2 cup powdered sugar
- Make ready 1 tbsp vanilla
- Prepare 1 can sweetened condensed milk
- Make ready 1 stick butter
George and Martha Washington welcomed thousands of guests to Mount Vernon, and were well known for their boundless hospitality, frequent and memorable parties, and for the wide variety of culinary treats served. Explore our recipes and learn more about food culture at Mount Vernon. This week I'm sharing my recipe for Martha Washington Fudge. The only time I make Martha Washington Fudge is Christmas.
Instructions to make Martha Washington Fudge, and Old Family Recipe.:
- Mix crushed pecans and melted butter together, next work in flaked coconut and vanilla, followed by powdered sugar and sweetened condensed milk. Put in fridge until set, then roll into little balls put toothpick in middle for easy dipping, put back in fridge.
- Next melt chocolate in double broiler with 1/8 lb of wax until melted, remove coconut balls from fridge and dip in chocolate. Put back in fridge until chocolate is set the enjoy.
It's known by a variety of names: Martha Washingtons, Southern Pecan Balls, Martha's Bon Bons, Martha's candy (these are. It's known by a variety of names: Martha Washingtons, Southern Pecan Balls, Martha's Bon Bons, Martha's candy (these are the names I know about). The texture is a cross between southern pecan fudge and a bon-bon, and it's made with that magical ingredient found in many good candies: sweet condensed milk. This recipe is easy to make. Y'all are gonna love this old fashioned fudge recipe with peanut butter.
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