Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, white chocolate peanut butter fudge. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White Chocolate Peanut Butter Fudge is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. White Chocolate Peanut Butter Fudge is something that I have loved my whole life.
How do you make White Chocolate Peanut Butter Fudge? In a medium saucepan heat sweetened condensed milk and peanut butter over medium heat until just bubbly, about. This peanut butter cup fudge literally disappeared within minutes of taking it to our son's soccer party.
To begin with this recipe, we have to prepare a few ingredients. You can have white chocolate peanut butter fudge using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Peanut Butter Fudge:
- Make ready 24 ounces vanilla almond bark
- Take 3 1/3 cup peanut butter of your choice
Chocolate Peanut Butter Fudge is an incredibly delicious treat that comes together in a flash! Topped with chocolate chips and peanuts, this recipe creates one of the most beautiful and tasty versions of fudge that I have ever had! When it comes to bake sales, I love making fudge. No one can say no the amazing combination of white chocolate and peanut butter.
Instructions to make White Chocolate Peanut Butter Fudge:
- Melt almond bark in a microwave safe bowl. Mine took about 2 minutes to melt stirring after every 30 seconds until smooth.
- Add peanut butter and stir until thoroughly mixed.
- Pour fudge mixture into a buttered 9x9 pan and refrigerate 1 to 2 hours until set.
- Enjoy!
Chocolate Peanut Butter Fudge-using an old fashioned recipe. I used to make peanut butter fudge using chocolate chips and peanut butter chips until I got this book. Now I only make it with this recipe. It's creamy, smooth, and easy to make! The key is to use a nut or seed butter that is not runny to ensure that the fudge has the perfect thick and creamy consistency and sets properly.
So that is going to wrap it up for this exceptional food white chocolate peanut butter fudge recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!