Quaker Oats Vanishing Oatmeal Rasin Cookies
Quaker Oats Vanishing Oatmeal Rasin Cookies

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quaker oats vanishing oatmeal rasin cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Quaker Oats Vanishing Oatmeal Rasin Cookies is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
  1. Get 1 3/4 sticks butter, softened
  2. Get 3/4 cup firmly packed brown sugar
  3. Get 1/2 cup granulated sugar
  4. Prepare 2 eggs
  5. Get 1 tsp vanilla
  6. Make ready 1 1/2 cups all-purpose flour
  7. Take 1 tsp baking soda
  8. Take 1 tsp cinnamon
  9. Get 1/2 tsp salt (optional)
  10. Make ready 1 cup raisins
  11. Make ready 3 cups Quaker Oats Old Fashion uncooked oats
Steps to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
  1. Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
  2. Add eggs and vanilla; beat well.
  3. Add combined flour, baking soda, cinnamon and salt. Mix well.
  4. Add oats and raisins; mix well.
  5. Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
  6. Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.

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