Creamy Five Cheese Mac and Sausage
Creamy Five Cheese Mac and Sausage

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy five cheese mac and sausage. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy Five Cheese Mac and Sausage is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy Five Cheese Mac and Sausage is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy five cheese mac and sausage using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Creamy Five Cheese Mac and Sausage:
  1. Take 2 cups Sharp White Cheddar Cheese, shredded (8 oz.)
  2. Take 1 cup Sharp Yellow Cheddar Cheese, shredded (4 oz.)
  3. Take 1 cup Gouda Cheese, shredded (4 oz.)
  4. Get 1/2 cup Havarti Cheese, shredded (2 oz.)
  5. Take 1/4 cup grated Parmesan Cheese (1 oz.)
  6. Prepare 1 lb. spiral macaroni pasta of choice (I used Italian Trottole)
  7. Get 3 Tbsp. unsalted butter
  8. Get 2 Tbsp. flour
  9. Get 1 tsp. dry mustard
  10. Take 2 cups heavy cream
  11. Make ready 1/2 cup sour cream
  12. Prepare 1 tsp. salt
  13. Prepare 1/2 tsp. pepper
  14. Take 1 pkg. Johnsonville sausage six links (I used Jalapeño Cheddar) sliced into coins
Instructions to make Creamy Five Cheese Mac and Sausage:
  1. Shred all of the cheeses and place together in bowl.
  2. Cook pasta as directed on package.
  3. Place sausage coins in a skillet and cooked until browned. Set aside.
  4. Place butter in large pan and melt over medium low heat. As soon as melted, whisk in the flour and dry mustard. Continue whisking until a slight paste starts to form. Take care not to burn.
  5. Whisk in the heavy cream. Continue whisking over medium low heat until thickened.
  6. Add in all of your cheeses. Whisk until smooth and incorporated.
  7. Add in your cooked, drained pasta. Mix completely. Now add in your sour cream and salt and pepper.
  8. Fold in your cooked sausage coins.
  9. Enjoy! ! I served mine with a side of my oven roasted broccoli.

So that is going to wrap it up with this exceptional food creamy five cheese mac and sausage recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!