Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy hot fudge sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Three ingredients and a few minutes will give you a wonderful hot fudge sauce to serve over your favorite ice cream. This is the easiest recipe for hot fudge sauce that I have ever made. The awesome news is that since it's so easy and quick to make, you can whip up batch after batch in no time at all.
Easy Hot Fudge Sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Easy Hot Fudge Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy hot fudge sauce using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Hot Fudge Sauce:
- Get 2 tablespoons butter
- Get 1/4 cup unsweetened cocoa powder
- Get 2/3 cup heavy cream (see note)
- Take 1/4 cup packed light brown sugar
- Make ready 1/2 cup light corn syrup
- Take 1/4 teaspoon salt
- Make ready 1 cup semi or milk chocolate chips
- Prepare 1/2 teaspoon vanilla
You can make this hot fudge sauce in the time it takes to soften ice cream from the freezer! Those two things being sprinkles (jimmies in particular) and homemade hot fudge sauce. Because ice cream is so delicious on its own, I think the effort required to make any sort of topping needs to be minimal. Cocoa Hot Fudge Sauce-just simple ingredients make this family favorite topping.
Steps to make Easy Hot Fudge Sauce:
- Over medium heat, melt butter in saucepan.
- Add brown sugar, cocoa powder, corn syrup, salt and heavy cream.
- Stir and when mixture starts to bubble, reduce to a low simmer and cook for 5 minutes, stirring often.
- After 5 minutes, remove from heat and add chocolate chips and vanilla.
- Stir until melted and smooth.
- Cool slightly and pour into glass jar with tight fitting lid.
- Serve warm or room temperature.
- Reheat in microwave in 20 second intervals stirring after each one.
- Keeps in fridge for 1 month covered tightly.
- Notes: Can use half and half, whole milk or evaporated milk. Heavy cream makes it richer. Also can use dark or bittersweet chocolate. Enjoy!
I don't always have chocolate in the house. In case of an emergency, I wanted to have a good recipe to make Hot Fudge Sauce using cocoa. No baking chocolate, no chocolate chips, no fancy ingredients someone might. Like the name says, this stuff is seriously the best ever hot fudge sauce. What it doesn't say is that it's so easy you'll hardly believe it!
So that is going to wrap it up with this exceptional food easy hot fudge sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
