Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken teriyaki. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken Teriyaki is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken Teriyaki is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chicken teriyaki using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Teriyaki:
- Prepare Fried Chicken
- Get 2 1/2 tbps cornstarch
- Take 2 1/2 tbps fish sauce
- Prepare Ground black pepper
- Make ready Flour
- Prepare Teriyaki sauce
- Make ready 1 clove garlic, grated
- Take 1 clove size ginger, grated
- Get 1 pc red sili, chopped
- Get 1/4 cup soy sauce
- Prepare 1/4 cup brown sugar
- Take 1 tsp cornstarch dissolve in 2 tsp water
Steps to make Chicken Teriyaki:
- Add Chicken, cornstarch, fish sauce and pepper. Mix.
- Dredge the marinated chicken into flour.
- Fry the chicken on medium flame setting until golden brown.
- When the meat becomes golden brown, strain and set aside.
- Saute garlic, ginger and sili.
- Add soy sauce.
- Add brown sugar then dissolve.
- When sugar is dissolved, add cornstarch and stir until desired thickness.
- Add the fried chicken meat and mix well.
- Add green sili and sesame seed before serving.
So that’s going to wrap this up with this exceptional food chicken teriyaki recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
