Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chipotle chicken salad with honey lime vinaigrette. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Psst: We perfected a recipe for Chipotle's cilantro-lime rice, too. If you're missing one or more of the ingredients for this Chipotle vinaigrette, don't worry. There are several ingredient substitutions you can make that will still yield great-tasting results.
Chipotle Chicken Salad with Honey Lime Vinaigrette is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chipotle Chicken Salad with Honey Lime Vinaigrette is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chipotle chicken salad with honey lime vinaigrette using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chipotle Chicken Salad with Honey Lime Vinaigrette:
- Get 2 Tbsp lime juice (about 1 lime)
- Get 2 cloves garlic, minced
- Make ready 1 tsp salt
- Prepare 1 tsp black pepper
- Take 1 Tbsp honey
- Prepare 1/4 cup olive oil
- Get 1 tsp chipotle powder
- Take 1 tsp ground cumin
- Prepare 1 tsp oregano
- Make ready 1 tsp mayonnaise
- Make ready 3 Tbsp olive oil
- Get 2 chicken boobs
- Take 1 head romaine, chopped
- Get 1 pint cherry tomatoes, sliced
- Make ready 1/2 red onion, diced
- Get 1 avocado, diced
- Get 1 cup thawed corn
- Prepare 2 Tbsp cilantro, minced
The honey lime vinaigrette for this salad keeps well in the fridge so you can make a batch at the same time you make the chicken breasts. Storing your dressings in a mason jar with a tightly sealed lid is a great way to keep them fresh. THIS Southwest Orzo Salad is flavorful, healthy, refreshing, texture packed and will actually have you craving salad! This Orzo Salad is loaded with sweet mangoes, hearty black beans, fresh corn, crunchy peppers, creamy avocado, punchy red onions and cilantro all doused with the most incredible tangy sweet heat Chipotle Honey Lime Vinaigrette!
Steps to make Chipotle Chicken Salad with Honey Lime Vinaigrette:
- Combine the lime juice, garlic, salt, pepper, honey, and olive oil in a small mason jar or bowl. Whisk/shake the vinaigrette.
- Pour ~2 Tbsp of the vinaigrette into a qt zip lock. Add the chipotle, cumin, and oregano to the zip lock and mix.
- To the remaining dressing, add the mayo and mix again. The mayonaise helps stabilize the dressing. Taste for salt.
- Butterfly the chicken boobs.
- Put the chicken in the zip lock and smoosh around with the marinade. Set aside while you prep the other salad ingredients.
- Rinse and chop the lettuce.
- Combine the tomato, corn, onion, avocado, and cilantro.
- In a large skillet, heat the olive oil over med-high heat. Sear the chicken ~5 minutes. Remove from skillet and rest. Feel free to sprinkle a little extra salt on them. Slice.
- Assemble the salad with a bed of lettuce, the sliced chicken, and the mix. Drizzle with vinaigrette and serve.
South West Chicken Chopped Salad with Chipotle Honey Dressing Spring is the perfect time for eating more salads. I have seen a few of the South West Chicken Salad recipes with Avocado Buttermilk Dressing. I'm on the fence on the dressing I'll pick. Chipotle Chicken Salad with Honey Lime Mango Dressing will have you actually craving salad! This Chipotle Chicken Salad is bursting with tender, juicy fiestalicious chicken, crunchy veggies, salty sunflower seeds and crispy tortilla strips all sprinkled with buttery Monterrey Jack Cheese and doused in sweet, tangy and refreshing Honey Lime Mango Dressing!
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