Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon apple cider salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This frisée salad with apple, bacon and goat cheese with an apple cider honey mustard vinaigrette, is another salad that came as a result of "what is in the fridge or kitchen & how can I put these ingredients together?" I had some frisée, some apple bacon - which gave me the idea to add apples-, some. Stir warm vinaigrette mixture before adding to salad; toss salad. Sprinkle with crumbled bacon, walnuts and cheese.
Bacon apple cider salad is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Bacon apple cider salad is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have bacon apple cider salad using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bacon apple cider salad:
- Make ready 5 Tbsp. Apple cider
- Make ready 2 Tbsp. Red wine vinegar
- Get 1 Large red onion, thinly sliced
- Take 5-6 crisp red apple (I used Gala) cored and sliced
- Get 3 C. Red seedless grapes, halved
- Prepare 1 pkg. Baby leaf lettuce mix
- Take Salt and pepper
- Take 2 pkg. bacon
The crisp apples, bacon and soft cranberries and goat cheese with a little crunch from the pumpkin seeds just brings this salad to life. It is a tried and true recipe that I love and will continue to make for our family each fall and holiday season! Apple cider vinegar is made from apple cider (unfiltered apple juice) which has been fermented. During the fermentation process yeasts "eat" or digest the sugars in the cider and produce alcohol.
Instructions to make Bacon apple cider salad:
- Cook the bacon according to directions on pkg. until crisp. Let drain on paper towels and cool.
- In medium sized bowl combine vinegar, apple cider and 1/2 tsp. salt and pepper each.
- Stir in onions and let sit 5 min. Then add the grapes and apples and let sit another 2 min.
- Break up the bacon into chunky peices. Toss with vinegar mixture and baby greens.
From there a secondary phase of the process occurs where a bacteria turns the alcohol to acetic acid. This Apple Bacon Salad with Maple-Balsamic Vinaigrette recipe is the perfect salad for fall! You'll love the fresh apple crunch and homemade vinaigrette! Apple Bacon Salad with Maple-Balsamic Vinaigrette. More Ways to Search: Recipe Index · Ingredients Index.
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