Ground Beef and Potato Curry
Ground Beef and Potato Curry

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, ground beef and potato curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I think the sweet potatoes do a wonderful job counteracting the heat so if you like it hot, feel free to add more cayenne to this dish. Also, you should know that while I call this a curry, it's actually more of a dry dish. A very easy and tasty ground beef curry from the Andhra Pradesh region in India.

Ground Beef and Potato Curry is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Ground Beef and Potato Curry is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have ground beef and potato curry using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef and Potato Curry:
  1. Make ready 500 gr (1 lb) ground beef
  2. Prepare 500 gr (1 lb) potatoes, cut into cubes
  3. Take 1 large onion, chopped
  4. Take 4 garlic cloves, minced
  5. Prepare 4 tsp curry powder
  6. Take 2 tsp turmeric powder
  7. Make ready 1 tsp cumin powder
  8. Prepare 1/2 tsp ginger powder (if you use fresh 1 inch ginger finely chopped)
  9. Make ready 1.5 tsp salt
  10. Prepare 3/4 tsp sugar
  11. Make ready to taste ground white pepper
  12. Make ready 250 ml thick coconut milk
  13. Get 1/4 cup frozen peas

I threw in fresh cut up cauliflower instead of the peas. I've been wanting my family to start liking Indian food but they've always found the curries to be a bit strong. This Recipe is perfect starting point. This beef with potato curry is also known as aloo gosht.

Steps to make Ground Beef and Potato Curry:
  1. Deep fry the potatoes until cooked.
  2. Heat about 3 tablespoons of oil. Saute the onion and garlic until wilted and the onion looks a little brown.
  3. Add the ground meat. Stir until cooked.
  4. Add curry powder, turmeric powder, cumin powder, ginger powder, salt, sugar and pepper. Stir well.
  5. Add coconut milk. Cook until thickened. Stir occasionally.
  6. Add fried potatoes. Stir until well blended. Taste it, adjust salt/sugar if needed. Simmer for a few minutes until the entire mixture has thickened. - Add the peas. Stir it for a minute. Turn the heat off.
  7. Serve the curry with flatbread or rice.

What's great about this Indian beef curry is that you can easily replace beef with meats like lamb or mutton as well. Tender meat and potatoes cooked in spices to flavor the dry gravy. Mild and creamy curry that can be spiced up with hot chilli powder. Stir in the lime juice, remove the cinnamon stick, scatter with fresh coriander leaves. View top rated Ground beef curry and potatoes recipes with ratings and reviews.

So that is going to wrap it up for this special food ground beef and potato curry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!