Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tuna salad with orange dressing. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Place all the vegetables in a bowl. Whisk orange juice, oil, cumin and vinegar in a small bowl. Add dressing to salad and toss to combine.
Tuna salad with orange dressing is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Tuna salad with orange dressing is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook tuna salad with orange dressing using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna salad with orange dressing:
- Prepare 150 gr pulled salted tuna fish
- Prepare 1 small red pointed paprika
- Make ready 1 small Romanie lettuce
- Get 5 Cherry Tomatoes
- Prepare 1/2 red onion
- Make ready For dressing:
- Take Orange juice from 1 small orange
- Get 1 Tsp Olive oil
- Make ready 1 pinch Oregano
- Take 3/4 tsp Honey
- Take Salt
With a sharp knife, remove the skin and. Orange juice and grated orange peel add strong citrus flavor to this homemade salad dressing. Not too sweet but sweet enough for me anyway. Works really well with fruit (ie. blueberries strawberries) in your salad.
Instructions to make Tuna salad with orange dressing:
- Place all the vegetables in a bowl
- Mix orange juice, olive oil, oregano, honey, and salt in bowl. Mix them evenly
- Add the tuna fish and the dressing in to the vegetable bowl, stir them until all vegetables well coated with the dressing
- You can check the video how did I make this recipe on my YouTube channel: https://youtu.be/DL4Q-sd3xPk
Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in That way, when all the other parts of the salad are ready you can immediately toss on the dressing. This tuna salad, dressed with orange and ginger, is great served over cold brown rice as well as really any cooked grain or even cold soba noodles. To make the salad, tear the lettuces and endive into bite-sized pieces and mix them with the orange sections in a large bowl. Pour two-thirds of the dressing over the salad and Over high heat, saute the scallops for one minute while shaking the pan.
So that’s going to wrap this up with this special food tuna salad with orange dressing recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
