Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, peanut butter granola. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter Granola is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Peanut Butter Granola is something which I have loved my whole life. They’re fine and they look fantastic.
This Healthy Peanut Butter Granola Recipe is a tried and true family favorite in our house! We love enjoying it over yogurt or with a splash of almond milk! This vegan granola recipe is gluten-free.
To get started with this recipe, we have to first prepare a few ingredients. You can have peanut butter granola using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Granola:
- Make ready 2 1/2 cups old fashioned rolled oats
- Prepare 1/2 cup peanuts or cashews (any variety or plain)
- Take 1/2 cup sliced almonds
- Take 2 tsp. ground cinnamon
- Take pinch salt
- Prepare 1 tbsp. brown sugar
- Make ready 2/3 cup honey
- Make ready 2/3 cup peanut butter (or any other nut butter)
- Make ready 3/4 cup raisins
- Take 1/4 cup chocolate chips (you could also use a different dried fruit instead of the chocolate)
Try this peanut butter granola, it's delicious! I keep granola in glass jar (as you can see in the above) at room temperature. It's crisp and lightly sweetened, with just the right amount of peanut butter flavor. Enjoy with sliced banana, blueberries and plant-based milk or yogurt for a delicious.
Steps to make Peanut Butter Granola:
- Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside.
- In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside.
- Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed.
- Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet.
- Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely.
- Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin…there are so many ways to enjoy granola!
It's super crunchy and packed with peanut butter flavor. Enjoy atop yogurt, smoothie bowls, and more! Homemade granola bars with peanut butter, honey, oats, and golden raisins. One of my favorite things to eat as a kid was an open-faced peanut-butter and honey. Healthy Peanut Butter Granola is a simple homemade recipe filled with chunky clusters of whole, healthy ingredients.
So that is going to wrap it up with this exceptional food peanut butter granola recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
