Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, moroccan style ground beef. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Moroccan style ground beef is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Moroccan style ground beef is something which I have loved my entire life. They’re fine and they look fantastic.
The Best Moroccan Ground Beef Recipes on Yummly Moroccan Ground Beef Kefta Brochette, Moroccan Ground Beef (or Lamb), Moroccan Ground Beef Kebab / Skewers. Add the garlic, ginger, paprika, cumin, coriander, cinnamon, cardamom, cayenne, and tomato paste, and cook until fragrant, about a minute.
To get started with this particular recipe, we have to prepare a few components. You can have moroccan style ground beef using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moroccan style ground beef:
- Get 1 cup chopped dates
- Take 3 pounds ground beef
- Make ready 1 pound chopped carrots
- Prepare 1/3 cup honey
- Take 2 tablespoons Ras El Hanout see my recipe
- Get 1 cup almond/ pine nuts
- Take 15 ounces tomato sauce
- Take 1 teaspoon salt
- Prepare 1/4 cup parsley
- Take 1/4 cup cilantro
- Prepare 1 large onion diced
- Get 1 cup sliced black ripe olives
- Get 5 tablespoon tomato paste
If it's to be seasoned, spices and herbs will be added directly to the mincer along with the fresh meat and. Sprinkle meat with salt and pepper. Ground beef is rarely cooked without seasoning in Morocco, even when shaping kefta into large patties to serve as hamburgers. The addition of Moroccan spices and herbs to the meat helps elevate a routine hamburger into a memorable meal.
Steps to make Moroccan style ground beef:
- To a pan add beef, salt, onion, carrots salt, cilantro, and parsley. Cover.
- Simmer 10 minutes. Add Ras El Hanout, honey, almonds, dates, and Tomato sauce. Also add tomato paste.
- Mix well and cover
- Turn on low for 20-25 minutes. Stirring occasionally.
- Add olives. Serve I hope you enjoy!
Grilling the meat will add even more flavor. Transfer beef to a bowl; cover and keep warm. Arrange squash halves cut side down on a baking sheet. Dissolve the sugar in the melted butter. Brush squash with the butter mixture, and keep squash warm while preparing the stuffing.
So that’s going to wrap it up with this special food moroccan style ground beef recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
