Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cranberry almond granola. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Start your day with a bowl of nutritious cranberry almond granola. This homemade granola takes five minutes to prepare and less than thirty minutes to bake. This almond cranberry granola is a healthy, vegan and delicious granola recipe that can be easily stored in mason jars and gifted to friends and family!
Cranberry Almond Granola is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cranberry Almond Granola is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cranberry almond granola using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Almond Granola:
- Prepare 2 cups old fashioned rolled oats
- Get 1 1/2 cups sliced almonds
- Get 3/4 cup dried cranberries
- Make ready 1/4 cup unsalted butter, melted
- Take 1/4 cup honey
- Make ready 1/2 tsp. ground cinnamon
- Get pinch salt
These Cranberry Almond Homemade Granola Bars are my go to. Line a large baking tray with foil and spray with non-stick cooking spray or line it. Combine oats, almonds, coconut, and pecans in large bowl. So this oat-free granola recipe happened by accident — one of those really good accidents when you end up with.
Instructions to make Cranberry Almond Granola:
- Preheat the oven to 350°F. Line a large baking tray with foil and spray with non-stick cooking spray or line it with parchment paper (no need to spray the parchment). Set it aside.
- In a large bowl, toss together the oats, almonds, cinnamon and salt.
- In a small bowl, whisk together the melted butter and honey. Pour it over the oat mixture and stir together until everything is moistened.
- Pour the oat mixture onto the prepared baking tray and spread it out evenly.
- Bake for 7 minutes, then remove from the oven and stir the oats around. Return to the oven and bake an additional 8 or so minutes, until golden. It might still seem a little wet but it will dry up while it cools.
- Once it's cooled off, stir in the cranberries and store it in an airtight container for up to 2 weeks.
Relish Kellogg's Crunchy Granola with milk or as is, for a tasty, nourishing start to your day! A quick and easy Granola bar recipe that is really healthy! You can always substitute the cranberries and almonds with another type of dried fruit or nut. If you've never made your own granola, you'll be amazed at the difference in freshness and flavor—and at how easy it is. Use this recipe as a starting point for your.
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