Fruit Salad
Fruit Salad

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fruit salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fruit salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their own juices or a syrup. In different forms, fruit salad can be served as an appetizer, a side salad, or a dessert. Fruit salad is a classic potluck contribution for a reason.

Fruit Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fruit Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have fruit salad using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Salad:
  1. Prepare 15 strawberry
  2. Get 1/2 apple
  3. Take 1 kiwi
  4. Prepare 1 cup nuts

You can also mix fruit with cheese and nuts in savoury salads. Fresh fruit is colorful and nutritious. Thrown into a fruit salad, it becomes the perfect take-along dish for parties, picnics and potlucks. This refreshing fruit salad can be made in advance and won't oxidise and go brown.

Instructions to make Fruit Salad:
  1. Cut strawberries, kiwi and apple
  2. Mix them in a bowl
  3. Add nuts and if you want you can add honey

Serve fruit salad inside hollowed-out fruit for a dish that doubles as a centerpiece. Not to mention, one less bowl to clean later. Get the recipe from The Cookie Rookie ». The star attraction of fruit salad is, of course, fruit. Typically, the fruit is peeled or otherwise prepared and cut into bite-sized pieces to make it easier to eat.

So that is going to wrap it up for this special food fruit salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!