Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, til mawa roll. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Til Mawa Roll is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Til Mawa Roll is something that I have loved my entire life.
Roast Til on slow heat till they start spluttering and oozing out flavour. Cool large portion and ground them with almonds and elaichi. मकर सक्रांति पर तिल और मावा से बनाये एकदम स्वादिष्ट मिठाई.
To get started with this particular recipe, we must first prepare a few components. You can cook til mawa roll using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Til Mawa Roll:
- Take 200 gms White Til
- Prepare 200 gms Mawa
- Take 100 gms Ground sugar
- Prepare 10 Almonds
- Take 4 Elaichi
Till khoya ladoo recipe with step by step pics. Full on with the flavors of sesame seeds are these melt in the mouth til khoya ladoo. To make these delicious ladoo along with sesame seeds, khoya or mawa. You can make this sweet for any special occasion especially like Diwali, Lohri etc.
Steps to make Til Mawa Roll:
- Roast Til on slow heat till they start spluttering and oozing out flavour.
- Keep 1 tbsp of til aside.Cool large portion and ground them with almonds and elaichi.
- On the other side roast mawa also on slow heat stirringly for 10 mins.Switch off the gas otherwise mawa will separate the ghee.
- Now combine til mixture and mawa. Mix it with hands.Make rolls of 2".Smear them in fried til.
- Serve and eat as well.H
Stir constantly and roast until there is change in. Manufacturer & Exporters of Mawa Spring Roll in India. Roll cover tightly and refrigerate till firm (approx. Mawa Kesar Roll Khoya Kesar Roll. Jain Paryushan Recipes Missed out on our mailers?
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