Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sundays sandwiches. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Sundays Sandwiches is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sundays Sandwiches is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook sundays sandwiches using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sundays Sandwiches:
- Get 2 loaves Italian Bread
- Make ready 24 slice dill pickle chips
- Take 2 large vine ripened tomatoes
- Get 1/2 cup mayonnaise
- Get 1-1/2 tablespoons yellow prepared mustard
- Get 8 slices black forest ham
- Get 10 slices thick cut bologna
- Get 10 slices cotto salami
- Take 10 slices gouda cheese
- Make ready 10 slices American cheese
- Make ready 4 cup shredded iceberg lettuce
- Prepare 1/4 cup red wine vinegar
- Take 1/4 cup extra Virgin olive oil
- Take To taste salt and ground black pepper
- Make ready 1/3 cup grated parmesan cheese
- Take 1/2 cup butter soften
Instructions to make Sundays Sandwiches:
- Preheat the oven 450 degrees Fahrenheit. Slice the tomatoes. Mix the mayonnaise and mustard.
- Slice the bread lengthwise.
- Butter the bread.
- Toast in the oven till just crispy then add mayonnaise mustard mixture. Add the pickles.
- Now add the lettuce, tomatoes and salt and pepper.
- Add the oil and vinegar. Then the parmesan cheese.
- Add the layers of meat.
- Top with cheeses.
- Close the sandwich and slice.
- Serve I hope you enjoy!!
So that’s going to wrap this up with this special food sundays sandwiches recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!