Dal Makhani
Dal Makhani

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dal makhani. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dal Makhani is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Dal Makhani is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook dal makhani using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Dal Makhani:
  1. Take 1 cup black lentils
  2. Make ready 1 can tomato sauce
  3. Prepare 1 sachet dal makhani spice
  4. Prepare 2 tablespoon tomato paste
  5. Take 1 medium chopped red onion
  6. Make ready 1 tablespoon ginger garlic paste
  7. Take 2 tablespoon canola oil
  8. Take 2 tablespoon butter
  9. Get 2 tablespoon dried fenugreek leaves
  10. Get 1 tablespoon chopped ginger
  11. Take 1/2 cup water
  12. Take Half and Half to garnish
  13. Get Cilantro to garnish
  14. Prepare to taste Salt
Steps to make Dal Makhani:
  1. Wash the lentils and add to instant pot
  2. Add salt, fresh ginger, water (two inches above lentils) and pressure cook for 25 minutes on high
  3. Heat oil in a pan and sauté red onions
  4. Add the ginger garlic paste, tomato paste and tomato sauce
  5. Cook on medium to low flame for a few minutes
  6. Add the cooked lentils along with the water and cook for 20-25 minutes
  7. Add the spice mix and continue to stir to avoid dal from sticking to the pan
  8. Add more water to get to desired consistency
  9. Add butter, fenugreek leaves and cream towards the end and stir.
  10. Garnish with chopped cilantro

So that is going to wrap it up with this exceptional food dal makhani recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!