Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, salted, cod patties, with sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Salted, Cod Patties, with Sauce is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Salted, Cod Patties, with Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
Salted, Cod Patties, with Sauce. water, salted cod, almond flour divided, finely diced red bell pepper, finely diced green bell pepper, finely diced onion, ground paprika, ground black pepper. Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish. Salmon Patties With Lemon Sauce, Easy Salmon Patties & Lemon Garlic Sauce, Baked Salmon Patties With Creamy Lime Sauce.
To get started with this particular recipe, we must prepare a few components. You can have salted, cod patties, with sauce using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Salted, Cod Patties, with Sauce:
- Get First things first
- Prepare As needed water
- Make ready 1 pound salted cod
- Prepare 3 Day
- Make ready 2 cups almond flour divided
- Take 2 tablespoons finely diced red bell pepper
- Get 2 tablespoons finely diced green bell pepper
- Prepare 2 tablespoons finely diced onion
- Make ready 1 tablespoons ground paprika
- Take 1/2 teaspoon ground black pepper
- Take 1 teaspoon dill weed
- Get 2 large eggs
- Get 1/4 teaspoon kosher salt
- Get Sauce
- Get 1/2 cup mayonnaise
- Take 1 tablespoon preserved lemon juice
- Take 1 tablespoons sweet pickle relish
- Get 1 teaspoon dill weed
- Take Last but not least
- Make ready As needed oil to fry in I used peanut oil
This recipe, adapted from one given to us by Jamaican food columnist Jacqui Sinclair, pairs the fritters with a sauce made with culantro, an herb with a cilantro-like. Salt cod sauteed in garlic-infused olive oil, then smothered in a "pisto" of peppers and onions. Rinse the salt cod in water before soaking. Place the fish in a glass baking dish or bowl and cover with water.
Instructions to make Salted, Cod Patties, with Sauce:
- Rinse the salted cod then add with fresh water into a ziploc bag. Refrigerate. Repeat changing the water 4 times a day for 2 days before cooking. Sounds like a prescription.
- On the day you cook it drain and rinse. Cut the cod into chunks. Boil the water. Add the cod chunks bring water back to simmering. Cover with lid and let sit for 10 minutes then drain.
- The sauce get all the ingredients for the sauce and mix well.
- Dice the peppers and onion
- Shred the cod. Add the spices, peppers, and onion. Mix.
- Add the mayonnaise mix it well. Add two eggs and blend together.
- Once mixed add the almond flour. Make it firm enough the fork stands firm.
- Take and form patties coating each with the other amount of almond flour. Put on waxed paper sprayed with nonstick spray and refrigerate. Chill for 30-45 minutes.
- Heat the oil to 375° degrees Fahrenheit. Fry for 4 minutes on side one then turn fry for 4 minutes more. Move to a paper towel to absorb excessive amounts of oil.
- Serve, I hope you enjoy!!!
When ready to use, discard water, rinse fish again and pat dry. For the salmon patties: Rinse and pat dry salmon, then chop coarsely. Shred finely in a food processor. Add egg, dill and horseradish to the salmon and mix well. Recipe: Salted Cod is a Food Provisioning recipe in Elder Scrolls Online.
So that is going to wrap it up for this exceptional food salted, cod patties, with sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
