Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg and mozzarella pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Put all the ingredients in a bowl and mix well. Mix the mushrooms with the chopped eggs and cubed mozzarella and add salt and pepper. Remove the paddle from the bowl.
Egg and Mozzarella Pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Egg and Mozzarella Pie is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook egg and mozzarella pie using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egg and Mozzarella Pie:
- Get 3 eggs
- Take 100 gram mozzarella cheese
- Get 40 gram almond flour
- Get 1/2 tsp onion powder
- Prepare 1/2 tsp baking powder
- Get 1/2 tsp cumin
- Make ready 1 tbsp coconut oil (optional)
- Get Salt and pepper to liking
The dough comes together quickly with your hands, and you can even prepare it ahead of time. The filling is a robust mixture of shredded chicken breast meat, creamy buffalo milk mozzarella (or reg. Boiled eggs, ham, avocado and fresh salad. mozzarella cheese (chopped). ½ bunch. Fried eggplant slices, topped with sliced tomatoes and mozzarella, are baked until bubbling and drizzled with a garlic, basil, and anchovy-infused olive oil.
Instructions to make Egg and Mozzarella Pie:
- Put all the ingredients in a bowl and mix well.
- Bake in the oven 250 degrees for 10 minutes
- Enjoy ❤️
This dish can be served warm or cold. Combine egg, egg whites, and milk in a medium bowl; whisk to blend. Heat small nonstick skillet, lightly coated with spray, over medium-low heat. Close up view khachapuri on dark background with spices. traditional georgian dish of cheese-filled bread. caucasian kitchen. restaurant food. khachapuri in adjarian. open pie with cheese and egg. egg-free. Pour the curds into a strainer and nestle the strainer into the pot so the curds are submerged in the hot water.
So that’s going to wrap this up with this exceptional food egg and mozzarella pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
