Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, keto friendly zucchini bread w walnuts. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Our almond flour zucchini bread is absolutely Keto-friendly. With Zucchini being one of the veggies that are so low in carbs and all of the other ingredients like almond flour, eggs, swerve, and nuts also being so low in carbs. Plus it can be made sweet or savory and I give instructions for adding blueberries, walnuts, or chocolate chips!
Keto Friendly Zucchini Bread w Walnuts is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Keto Friendly Zucchini Bread w Walnuts is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have keto friendly zucchini bread w walnuts using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Keto Friendly Zucchini Bread w Walnuts:
- Take 1/2 cup butter softened
- Make ready 3/4 cup erythritol sweetener
- Take 5 large eggs
- Prepare 1 tsp vanilla extract
- Get 1 1/2 cup almond flour
- Get 1/4 cup coconut flour
- Take 4 tsp baking powder
- Prepare 1/2 tsp xanthan gum
- Make ready 1 tsp cinnamon
- Make ready 1/2 cup chopped walnuts
- Get 2 cups zucchini/ grated/ excess water removed
Add the eggs, on at a time stir in the vanilla mix well. In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon. This Keto Zucchini Bread is very easy to make and requires simple ingredients. It is very tasty, soft and naturally moist due to the grated zucchini inside.
Instructions to make Keto Friendly Zucchini Bread w Walnuts:
- Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy
- Add the eggs, on at a time stir in the vanilla mix well.
- In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt.
- Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts.
- Add the grated zucchini, and gold gently.
- Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean.
It is perfect for people who like nutty flavours because it contains both almonds and walnuts. The good ingredients and the fact that it is sugar free make this bread also healthy! In a large mixing bowl, cream the butter and sweetener together until light and fluffy. This low carb zucchini bread recipe bakes up beautifully with a texture that is similar to regular spiced bread recipe. This easy zucchini bread recipe is a perfect addition to a keto brunch, great for an on the go breakfast, or top it with butter or cream cheese for a delicious keto snack.
So that’s going to wrap it up with this exceptional food keto friendly zucchini bread w walnuts recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
