Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked spaghetti with bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baked Spaghetti with Bread is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Baked Spaghetti with Bread is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Spaghetti with Bread:
- Make ready Bread
- Make ready 6 slices store baked Italian bread
- Take 6 tablespoons butter divided
- Take To taste granulated garlic powder
- Make ready As needed kosher salt to sprinkle
- Prepare Spaghetti
- Make ready 1/2 pound cooked spaghetti pasta
- Prepare 1-1/2 pound ground beef
- Make ready 15 ounces canned diced tomatoes
- Make ready 15 ounces canned tomato sauce
- Get 1/3 cup flame roasted peppers
- Make ready 1/2 cup sliced kalamata olives
- Make ready 2 tablespoons capers
- Make ready 2 tablespoons sugar
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon ground white pepper
- Get 1 teaspoon granulated garlic powder
- Make ready 3-1/2 tomato paste
- Get 1/2 cup diced onion
- Make ready Topping
- Get 1/2 cup shredded Parmesan cheese
- Make ready 2-1/3 ounces Gouda cheese
Steps to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
So that’s going to wrap it up with this special food baked spaghetti with bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!