Delicious Keto Choc Chip Cookies
Delicious Keto Choc Chip Cookies

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, delicious keto choc chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

I have received quite a lot of requests for cookies and the reason that I have taken this long is because I suck at cookies, seriously ! This chocolate chip cookie recipe will save you. As cliche as it is to say it, after taking your first bite of one of these.

Delicious Keto Choc Chip Cookies is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Delicious Keto Choc Chip Cookies is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook delicious keto choc chip cookies using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Delicious Keto Choc Chip Cookies:
  1. Take 1 C coconut oil
  2. Make ready 1 C Xylitol or other sugar substitute
  3. Take 2 tsp vanilla
  4. Get 4 large eggs, room temp
  5. Take 6 C almond flour
  6. Make ready 1 tsp kosher salt
  7. Make ready 1 tsp baking soda
  8. Get C dark chocolate chips (eyeball it)
  9. Prepare C chopped pecans (eyeball it)

Serve a handful with some Keto Milk and you have a delicious crunchy keto cereal without any sugars. Transfer to a lined baking tray and flatten. Keto Chocolate Chip Cookies are low carb, gluten free and totally delicious. They are a great snack to keep at your desk or drawer for when hunger strikes.

Steps to make Delicious Keto Choc Chip Cookies:
  1. Heat the oven on 350°F and prep cookie sheet with parchment paper
  2. Beat together the coconut oil, stevia, vanilla, and eggs, until smooth.
  3. Sift the almond flour, salt and baking soda in a separate bowl, then gradually mix ½ cup of flour at a time into the wet mixture. When the flour is fully incorporated, use a spatula to fold in the chocolate chips, pecans, and any additional toppings.
  4. Measure a tbsp of cookie dough, place on the prepped pan two inches apart, and gently flatten top of the cookie
  5. Bake for 12-14 minutes for a more chewy cookie, and 15+ minutes for a crispy bite. Let it cool for approx 20 minutes before you enjoy!

After our Low Carb Peanut Butter Cookies had been such a success we thought we'd try our hand at other variations. A recipe for chocolate chip keto cookies has been the hands-down most popular request I've been getting over and over again from readers this past month. The Best Chewy Chocolate Chip Cookies. Yes, they're officially a thing, thanks to this recipe. Chilling the dough before baking is optional, but it yields far better texture in the cookies.

So that’s going to wrap this up with this special food delicious keto choc chip cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!