Low carb peanut butter protein muffins
Low carb peanut butter protein muffins

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, low carb peanut butter protein muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

And I feel so much better eating them than I did after those coffeehouse ones. Benefits of a Healthy Protein If you've seen my protein cookie dough bites or peanut butter protein cookies, you know I'm a huge fan of using collagen protein powder in low. Oats, bananas, peanut butter, and flax meal come together in these lower-carb and higher-protein muffins that are great grab-and-go snacks.

Low carb peanut butter protein muffins is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Low carb peanut butter protein muffins is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have low carb peanut butter protein muffins using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Low carb peanut butter protein muffins:
  1. Prepare 1/4 cup splenda
  2. Take 4 eggs
  3. Prepare 1 tsp cinnamon
  4. Take 1/2 cup creamy peanut butter
  5. Prepare 1 1/3 cup almond flour
  6. Take 1 1/2 scoops vanilla protein powder (or cupcake batter flavored)
  7. Get 1/2 cup heavy or lite cream
  8. Prepare 1 tsp baking powder
  9. Get Dark chocolate chips to put on top

Customize with all your favorite toppings and grab a spoon! Gluten-free vegan chocolate peanut butter swirl banana muffins are great for an easy breakfast or brunch recipe! Peanut Butter Keto Chocolate Chip Muffins. Does anyone else think that muffins are just a sneaky way to eat dessert for breakfast?

Steps to make Low carb peanut butter protein muffins:
  1. Set oven to 400°. Mix all wet ingredients together
  2. Add dry ingredients and mix too well blended
  3. Grease a 12 count muffin tin. Pour batter equally into each spot. Bake for 18-20 min. They freeze well if you want to! They keep for 3-4 days out of the fridge in a closed container

Do you like to bake with low carb peanut flour? It's lower in fat and higher in protein than other nut flours. It also adds a delicious peanut taste to your recipes! Hit em with some sugar free syrup and a dusting of pb powder and they're killer. Flourless Peanut Butter Banana Waffles. **Please note the nutrition information will vary depending on the brand of ingredients you use.

So that is going to wrap this up for this special food low carb peanut butter protein muffins recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!