Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, oats onion dosa with green tea. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Oats onion dosa with green tea is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Oats onion dosa with green tea is something which I have loved my whole life. They are fine and they look wonderful.
oats onion dosa with detailed photo and video recipe. an easy, crisp and healthy dosa recipe made with powdered oats, rava and rice flour. the recipe is very similar to the popular rava dosa and can be easily said as an extension to it. the recipe is a good alternative from the traditional dosa. When the dosa batter is resting, you prepare the coconut chutney. The ease of this recipe makes it a good option for breakfast or even for brunch.
To get started with this recipe, we must prepare a few components. You can have oats onion dosa with green tea using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oats onion dosa with green tea:
- Make ready 1 cup oats powdered
- Make ready 1/2 cup rice flour
- Prepare 2 teaspoon maida
- Get 2 cup chopped onions
- Take 1/2 cup coriander and curry leaves
- Prepare 1 pinch hing
- Prepare 1/2 inch grated ginger
- Make ready 1 green chilli
- Get to taste Salt
- Take 1/2 teaspoon mustard seeds
- Make ready 3 tablespoons curds
- Prepare as needed Oil
- Prepare as needed Water to make batter
- Get 1 Green tea bag
- Make ready 2 spoons honey
- Take 1 glass water
One tip you can even try placing chopped onion,green chilli first on hot griddle followed by pour the batter. Dosa Recipe or Onion Dosa is a plain dosa recipe with finely chopped onion topping over the dosa which gives the plain dosa a very yummy and unique In a bowl, add the very finely chopped onions, finely chopped green chillies, finely chopped coriander leaves, salt according to taste, mix it well. Oats Instant Onion Dosa ~ a to z Indian Breakfast Dishes, Parampariya Kothamalli Vengaya Thakkali Chutney - Coriander Onion Tomato Chutney There is no need to ferment this dosa so it's very quick and easy to make. Onion Rava Dosa is a delicious and crispy perfect for a great evening snack or breakfast.
Steps to make Oats onion dosa with green tea:
- First mix oats powder rice flour and maida well with salt then add onions green chilli coriander curry leaves to it and then tadka of mustard seeds. Then add curds and water to make a batter which is not to thick not thin.Add coriander leaves and curry leaves to it and mix well.
- Heat a dosa tawa and spread the batter and smear oil over it and cover, cook on both sides. Serve with pickles and green tea.
- For green tea boil water and immerse a green tea bag and add 2 spoons of honey to it and mix well.
A cup of tea or coffee is a perfect partner of this dish and you can serve it with traditional South Indian The golden brown color of this dosa is good enough to make it tempting and therefore it is one of the most. Carrot And Coriander Oats Dosa Oat Cereal Rice Flour Chutney Lentils Food Processor Recipes Cooking Kochen. Fried Egg Dosa with Potato Curry Masala dosa recipe, basic south Indian potato masala dosai with step by step pictures. Rava dosa is my all time favourite.
So that is going to wrap it up with this exceptional food oats onion dosa with green tea recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
