![Imbolc Ritual Cake

#heirloom I call this sun bread](https://img-global.cpcdn.com/recipes/04d2e243484ead3a/751x532cq70/imbolc-ritual-cake-heirloom-i-call-this-sun-bread-recipe-main-photo.jpg)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, imbolc ritual cake

#heirloom i call this sun bread. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Imbolc Ritual Cake

#heirloom I call this sun bread is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Imbolc Ritual Cake

#heirloom I call this sun bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have imbolc ritual cake

#heirloom i call this sun bread using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Imbolc Ritual Cake

#heirloom I call this sun bread:

  1. Get 1 3/4 cups all-purpose flour
  2. Get 3/4 cup water
  3. Get 3/4 cup sugar
  4. Take 1/4 cup vegetable oil
  5. Take 2 tbs. poppyseeds
  6. Take 1 tbs. grated lemon peel
  7. Make ready 1 tsp. baking soda
  8. Make ready 2 tbs. lemon juice
  9. Prepare 1/2 tsp. salt
  10. Make ready powdered sugar
Steps to make Imbolc Ritual Cake

#heirloom I call this sun bread:

  1. This is all done in one pan, so clean up is a breeze! Preheat oven to 350 degrees. Mix flour, sugar, poppy seeds, baking soda, and salt with a fork in an ungreased 9x9x2 baking pan. Stir in the remaining ingredients, except the powdered sugar. Bake 35-40 minutes or until toothpick inserted in center of cake comes out clean, and the top is golden brown. Remove from oven and cool. Sprinkle with powdered sugar. Makes 8 servings

So that’s going to wrap this up with this special food imbolc ritual cake

#heirloom i call this sun bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!