Cranberry Cake
Cranberry Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cranberry cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Combine flour, baking soda, and salt in a bowl. Add eggs and beat until smooth. This Cranberry Christmas Cake is one of those recipes that is an instant favorite every single time someone new tastes it.

Cranberry Cake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Cranberry Cake is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have cranberry cake using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry Cake:
  1. Make ready 3 eggs
  2. Get 2 1/4 cup sugar
  3. Get 3/4 cup butter, softened
  4. Make ready 1 tsp almond extract
  5. Get 2 cup all purpose flour
  6. Make ready 2 1/2 cup fresh or frozen cranberries, drained if needed and rinsed in a colander
  7. Make ready 2/3 cup chopped pecans

These cranberry cake recipes will carry you from Thanksgiving straight on into Christmas. Whip 'em up when relatives arrive, to have on hand Christmas morning, or for a holiday party. My cranberry cake can be your cranberry cake too. While I can't claim credit for this recipe (I got it from a friend, who got it from another friend, and so it goes…,), it is known in these parts as "your cranberry cake." Directions.

Instructions to make Cranberry Cake:
  1. Preheat oven to 350. Grease 9x13 pan
  2. In a large mixing bowl, beat eggs and sugar for about 5 minutes, until slightly thickened and light in color
  3. Add butter and almond extract, beat for 2 minutes
  4. Stir in flour just until combined. Fold in cranberries and pecans. Bake for 35 to 40 minutes

A festive Cranberry Bundt Cake makes a deliciously impressive holiday dessert. The sweetness of the cake contrasts nicely with the tartness of the fresh berries, and the icing on the cake is a sweet orange glaze that puts this stunning cake in a league of its own! Sweetened whipped cream is the perfect accompaniment to this slightly spicy dessert. The topping is made by simply baking cranberries placed in a layer over sugar and spices at the bottom of the pan. As the cake bakes, the sugar caramelizes, forming a rich syrup.

So that’s going to wrap it up for this special food cranberry cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!