Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spiced milk tea : masala chai. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chai is an Indian name for milk tea which is now popular around the world. Growing up in India, Chai has always been an integral part of my daily life. Learn How To Make authentic Indian Masala Chai Recipe
Spiced Milk Tea : Masala Chai is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Spiced Milk Tea : Masala Chai is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spiced milk tea : masala chai using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spiced Milk Tea : Masala Chai:
- Prepare Chai
- Take 2 cups liquid milk
- Prepare 6 teaspoons sugar
- Make ready 3 teaspoons dried tea leaves, (Assam is recommended)
- Prepare 1/2 teaspoon masala mixture
- Prepare for masala mixture
- Make ready 1 cup ground ginger
- Take 1/4 cup cloves
- Make ready 3/4 cup whole black peppercorns
- Take 5/16 cup cinnamon, ground
- Take 2 teaspoons grated nutmeg, around 1/2 piece
- Prepare 1/4 cup green cardamom pods
So masala tea is a beverage made by simmering spices with milk & tea. Each Indian family may have their own recipe to make masala tea. Indian masala chai is one of the most enjoyed beverages in India. Masala meaning a mixture of spices is simmered along with milk and tea leaves or powder.
Steps to make Spiced Milk Tea : Masala Chai:
- Put all the masala mixture ingredients in a blender and grind well. You will only use a pinch of this mixture, the remaining can be stored in an airtight jar.
- Pour the milk and 2 cups of water in a saucepan and bring to a boil.
- Add in the sugar, tea leaves and masala. Stir until the mixture turns dark (8 minutes).
- Remove from heat, strain into cups and serve hot.
The Masala Chai is a delicious Indian milk tea made with a blend of spices such as cardamom and ginger. There are many versions of this tea, but this recipe is from my Indian neighbor who became one of my best friends. I'm a big coffee drinker, and I drink homemade Cold Brew Coffee all day long. Masala Chai is Indian spiced tea made with whole spices and milk. Serve masala tea steaming hot plain or with some Indian snacks.
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