White Butter Cake with Strawberry and Blueberry Whipped Cream
White Butter Cake with Strawberry and Blueberry Whipped Cream

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, white butter cake with strawberry and blueberry whipped cream. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

White Butter Cake with Strawberry and Blueberry Whipped Cream is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. White Butter Cake with Strawberry and Blueberry Whipped Cream is something which I’ve loved my whole life. They’re fine and they look fantastic.

Strawberry Shortcake Cheesecake Strawberry and Blueberry Cheesecake Icebox Cake Triple Berry Trifle Strawberry Cream Pie. My grandma made my birthday cake every year and each ear I requested the same cake - white cake, with layers of strawberries and whipped cream. I use a white cake mix.

To get started with this recipe, we must first prepare a few components. You can cook white butter cake with strawberry and blueberry whipped cream using 26 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make White Butter Cake with Strawberry and Blueberry Whipped Cream:
  1. Take BUTTER CAKE
  2. Get 3 cup cake flour
  3. Prepare 1 tbsp baking powder
  4. Take 1/4 tsp baking soda
  5. Make ready 1/2 tsp salt
  6. Get 1 1/2 cup unsalted butter, melted
  7. Take 1 1/4 cup granulated sugar
  8. Make ready 2 tsp vanilla extract
  9. Take 4 large eggs
  10. Take 2/3 cup milk, I used whole. milk
  11. Take STRAWBERRY WHIPPED CREAM
  12. Take 2 cup cold heavy whipping cream
  13. Make ready 2/3 cup good quality strawberry preserves or jam, chilled in refigerator
  14. Prepare 4 tbsp confectioner's sugar
  15. Get 1 1/2 tsp vanilla extract
  16. Make ready drops of red food coloring
  17. Get BLUEBERRY WHIPPED CREAM
  18. Get 1 cup cold heavy whipping cream
  19. Get 1/3 cup good quality blueberry preserves or jam, chilled in refigerator
  20. Get 2 tbsp confectioner's sugar
  21. Make ready 3/4 tsp vanilla extract
  22. Get drops of blue food coloring
  23. Take GARNISH/DECORATIONS
  24. Get fresh strawberries
  25. Prepare fresh blueberries
  26. Take 1/4 cup red, white and blue sprinkles

Made from scratch strawberry cake made with fresh strawberries (and no added Jello) with an airy whipped cream cheese frosting. This is a moist, flavorful, strawberry flavored cake flavored with real strawberries, filled with a fresh strawberry jam, and. The best white cake you will ever have, adapted from the Magnolia Bakery's white cake recipe, topped with an amazing Cream Cheese Whipped Cream Frosting. This blueberry whipped cream recipe is so easy to make and adds the perfect touch of unique flavor and sweetness to your favorite dessert!

Steps to make White Butter Cake with Strawberry and Blueberry Whipped Cream:
  1. MAKE CAKE
  2. Spray 4 - 8 inches round cake pans with baking spray. Preheat oven to 350
  3. Whisk flour, baking soda, baking powder and salt together in a bowl, set aside
  4. In a large bowl beat butter and sugar together until creamy and we'll combined 2 minutes
  5. Add flour and milk, stir until moistened, beat in eggs and vanilla just until smooth. Pour evenly into prepared pans
  6. Bake for 15 to 18 minutes just until a toothpick comes out clean. Cool about 10 minutes in pans on a rack then remove from pans to cool completely on racks
  7. MAKE STRAWBERRY WHIPPED CREAM
  8. Beat cream until soft peaks form then beat in strawberry preserves, sugar and vanilla, add desired amount of food color to make a pink/red color. Beat just until firm peaks form
  9. MAKE BLUEBERRY WHIPPED CREAM
  10. Beat cream until soft peaks form, add blueberry preserves, sugar, vanilla and desired amount of blue food coloring for a blue whipped cream, and beat just until firm peaks form
  11. ASSEMBLE CAKE
  12. Place one cake layer on serving plate, bottom flat side up, cover with 1/2 of blueberry whipped cream
  13. Add second cake layer, flat side up and cover with some of the strawberry whipped cream
  14. Add third cake layer, flat side up and cover with remaing blueberry whipped cream
  15. Place remaining top cake layer on, flat side up and cover entire cake with remaing strawberry whipped cream
  16. Decorate cake with fresh strawberry and blueberry and red, white and blue sprinkles. Keep cake covered in refrigerator

Immediately pour hot cream over white chocolate and butter. Fluffy Strawberry Pie with Pretzel Crust. White Chocolate Sheet Cake with White Chocolate Frosting. Boozy Strawberry Blueberry Vanilla Bean Shortcakes. [idea adapted from bon appetit, biscuits A few hours before making the cakes, place the berries in a bowl and add liqueur. Delicate, moist and tender strawberries and cream cupcakes frosted with strawberry whipped cream.

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