Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, frozen fish fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Frozen fish fry is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Frozen fish fry is something which I’ve loved my whole life. They are fine and they look fantastic.
Frying previously frozen fish is no different than frying fresh fish. It needs to be cleaned, battered and seasoned before being placed in hot oil to cook. You may want to deep fry the fish if you are cooking for a crowd, but when you are cooking for one, use a skillet to conserve oil.
To get started with this recipe, we must prepare a few ingredients. You can have frozen fish fry using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Frozen fish fry:
- Prepare one kg Fish ma na frozen sole li ha ap fresh fish bhi la sakta h
- Take 1tb Corn flour.
- Make ready 2tsp Red chilli powder
- Get 1tsp Haldi
- Make ready hasbexaiqa Salt
- Get 2 bara ya 4 chotta Lemon juice
- Prepare 1 tsp Garam masala
- Make ready 1/4 tsp Zarda ka rang
- Take half cup Pani
Here's what you do make frozen fish in air fryer. Spray air fryer basket with non stick cooking spray. The traditional methods of cooking frozen fish…especially fish sticks, is in the oven or deep fried. Oven cooking often leaves the fish tasting very dry, lacking the moisture it needs to enjoy it.
Instructions to make Frozen fish fry:
- Sara ingredients ko pani dal k acha sa beat karain agar battar thick laga to 2 tbs pani or dal dain - Fish dal k acha sa mix karain or 15 minutes k bad fry kar lain
Deep fried fish is delicious but there are some real downsides. If cod isn't your style, try farm-raised tilapia or catfish. Both these ready-to-fry fish are readily available at most markets and very affordable. Tilapia is a mild-tasting versatile fish allows you to play with various seasonings and batters. Catfish has a stronger taste that pairs well with a corn meal breading.
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