My Chili Lemon and Lime Fish Dish 😋
My Chili Lemon and Lime Fish Dish 😋

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my chili lemon and lime fish dish 😋. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

My Chili Lemon and Lime Fish Dish 😋 is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. My Chili Lemon and Lime Fish Dish 😋 is something which I’ve loved my whole life.

Now I have to tell you my success secret for this dish! Our favorite way to serve tilapia! Chili Lime Tilapia has an easy, but flavorful spice rub before you pan sear the fish.

To begin with this recipe, we have to prepare a few components. You can have my chili lemon and lime fish dish 😋 using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Chili Lemon and Lime Fish Dish 😋:
  1. Make ready 4 white fish fillets, I used Sole
  2. Prepare 200 g. Frozen Mixed fish
  3. Take 1/2 cup Sweetcorn
  4. Make ready 1/2 cup Garden peas
  5. Make ready 1/4 cup Broad Beans
  6. Make ready 6 Cherry Tomatoes cut in half
  7. Prepare 1/2 Lime
  8. Get 1/2 Lemon
  9. Take 1 Sweet Pepper
  10. Get 1/2 Small Onion chopped fine
  11. Make ready 1 tsp mixed Pepper
  12. Get 1/4 tsp Black Pepper
  13. Take 1 Tbsp Balsamic Vinegar
  14. Make ready 1/4 tsp Sea Salt
  15. Take 1/4 green chilli pepper chopped tiny

And the great news is, you don't have to wait to eat it at a restaurant, but you can make it yourself at home. Roasted Chili-Lime Cod starts with a flavorful dry rub using spices that you probably already have in your pantry. Paprika, parsley, oregano, chili powder, garlic powder, cumin and a little cayenne pepper all combine for a flavor explosion! This rub will work on all kinds of fish, but I used cod because I had some filets on hand.

Instructions to make My Chili Lemon and Lime Fish Dish 😋:
  1. Melt a knob of butter in a frying pan with a lid
  2. Add all the fish and veg to the pan bring to the boil then simmer for 10 minutes
  3. Cut the chili up into tiny pieces and spread on top of the fish
  4. Squeeze the lemon about a teaspoon full and the same with the lime. (Keep the lemon and lime to slice them for the presentation)
  5. Add the peppers and sea salt and stir gently return the lid and simmer for 5 minutes
  6. Add the peppers on top of the dish stir gently and serve.
  7. Add to serving dish and add the slices of lemon and lime on top
  8. New boiled potatoes, or rice would be nice with the fish dish.

What more could a busy cook ask for? We all get in a rut with fish sometimes, and if you're looking to up the interest in a healthy, light and low calorie fish dinner, you must try this Red. It's super easy to pan sear fish for a quick dinner. I thought I didn't like fish, but I was just eating the wrong kinds. I have tons of amazing fish recipes on my site.

So that’s going to wrap it up for this special food my chili lemon and lime fish dish 😋 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!