Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, bloody gouda burger. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bloody Gouda Burger is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Bloody Gouda Burger is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bloody gouda burger using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bloody Gouda Burger:
- Get 1/2 red pepper sliced julien
- Make ready 1/2 small white onion sliced
- Make ready 1 pepper gouda sliced thin
- Get 4 slices of bacon cooked to desired crispness
- Make ready 2 burger buns
- Make ready 2 burger patties (or make fresh)
- Make ready celery salt
- Make ready 1 cilantro leaves
- Get “Bloody“ Sauce
- Get 1/2 cup clamato juice
- Get 1 vodka
- Prepare 3 tbsp brown sugar
- Prepare 1/3 cup ketchup
- Prepare 3 tbsp sriracha (or tobasco or red hot etc..)
Instructions to make Bloody Gouda Burger:
- Mix the brown sugar, ketchup, sriracha, vodka and clamato together set aside
- Fry onions and red pepper over medium high heat in small amount of desired oil until starting to brown, add 1/2 of the prepared sauce, let simmer
- When sauce and onion-pepper mixture is hot remove from heat, pour over bacon (break each piece in half) set aside in a bowl and mix, cover to keep warm until burgers are almost ready
- Meanwhile season burger patties with celery salt on both sides and cook over medium high (~10-15mins total depending on thickness), add remaining sauce (~5 mins after cooking) to burgers once both sides browned
- On top of cooking burgers, add "bloody" sauce with bacon evenly to each burger, top with gouda let melt over low heat, remove burgers from pan to toasted, steamed or plain buns, top with cilantro leaves, serve with favorite side and enjoy
So that is going to wrap it up with this exceptional food bloody gouda burger recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
