Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, strawberry cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Strawberry Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Strawberry Cake is something which I have loved my whole life.
This strawberry cake completely blew me away. After years of mediocre from-scratch strawberry cakes, my expectations were pretty low. It was time to taste test my efforts.
To get started with this recipe, we have to prepare a few components. You can have strawberry cake using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Strawberry Cake:
- Make ready 12 medium strawberries, hulled 1 cup (2 sticks) unsalted butter,
- Prepare room temperature 1/2 cup shortening 3 cups granulated sugar
- Prepare 5 large eggs, room temperature 3 cups all-purpose flour 2 tsp
- Prepare baking powder 1/4 teaspoon salt 1/2 cup whole milk, room
- Get temperature
- Make ready 2 teaspoons vanilla extract
- Take Strawberry butter cream frosting:
- Take 1 cup unsalted butter, softened 3½ - 4 cups confectioner's sugar
- Take 4 tablespoons strawberry syrup 1 tablespoon vanilla extract
- Prepare 2 tablespoons half-and-half, heavy cream or whole milk pinch of
- Prepare salt
This Homemade Strawberry Cake recipe is the perfect creamy dessert for summer! This is a homemade and easy strawberry cake recipe made with simple ingredients. Not only for the On a recent trip, one cake that stood out was this Strawberry Cake, often called a Strawberry Gateau. This Strawberry Cake is just about the quickest and easiest cake you will ever make.
Instructions to make Strawberry Cake:
- Preheat the oven to 350º F. Prepare three 9-inch round cake pans with nonstick baking spray or prepare with butter and flour. Remove any excess flour.
- Blend the strawberries in a blender on medium speed until pureed, about 3 minutes. This should result in 3/4 cup strawberry puree. Put to the side.
- Cream together the butter and shortening with an electric mixer until light and fluffy. Slowly add the sugar, one cup at a time, making sure to fully incorporate each cup before adding another. Add eggs one at a time, making sure to fully incorporate each egg before adding another.
- Sift together the flour, baking powder, and salt in a medium bowl. Pour milks, vanilla, and the strawberry puree into a measuring cup and whisk together with a fork. Alternately add the flour mixture and the milk mixture to the butter and shortening, beginning and ending with the dry ingredients.
- Gently stir all ingredients until well combined. Stop the mixer and scrape down the sides and bottom of the bowl, making sure to have all ingredients well mixed.
- Evenly distribute the batter between the cake pans and place the pans into the preheated oven. Bake for 30 to 40 minutes, or until the cake releases from the edges of the pan and springs back to a light touch. Remove the pans from the oven and allow to cool in the cake pans for about 10 minutes. Turn the cakes out onto wire racks and let them cool completely.
- Frosting: Cream together butter and ½ cup of confectioner’s sugar at a time. After each cup of sugar has been added, add strawberry syrup 1 tablespoon at a time, then add vanilla and then beat on high for about 20 seconds to lighten the frosting.
- Add half-and-half, one tablespoon at a time until the buttercream has reached a consistency where it will hold it’s shape. Add pinch of salt and whip on high for a final 20 seconds.
- Use immediately or cover and refrigerate up to three days. To use once refrigerated, slowly allow to reach room temperature and then beat on low speed until the buttercream is smooth before using.
Made from scratch strawberry cake made with fresh strawberries (and no added Jello) with an airy whipped cream cheese frosting. Looking for a strawberry shortcake recipe? Want to know how to make perfect strawberry cake? This elegant strawberry cake is easy to replicate even if you don't have a lot of baking experience. Strawberry Cake - Tender strawberry cake layers with fresh strawberries and cream cheese frosting.
So that is going to wrap this up for this special food strawberry cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
