Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet&crispy squash. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sweet&crispy squash is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Sweet&crispy squash is something which I have loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet&crispy squash using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet&crispy squash:
- Prepare 1 medium sized green ripe squash.cut it only dont peel off
- Take 2 big diced onion
- Take 2 big diced tomatoes
- Prepare 2 tablespoon sugar
- Take 1 teaspoon cumin seeds
- Make ready 1 teaspoon coriander seed
- Prepare 1 teaspoon fenugreek
- Make ready 1 tablespoon salt
- Make ready 1 tablespoon red chilli powder
- Take 1 tablespoon chaat masala
- Prepare 1 tablespoon turmeric
- Take 1 tablespoon kitchen king
- Take Pinch black pepper powder
- Prepare 1 long sliced green chili
Instructions to make Sweet&crispy squash:
- First deep fry to soften the squash
- Now in a pan roast some cumin seeds and add onion with sugar
- Stir for 2 minutes then add tomatoes with all the spices together
- Add some water and keep it at low flame for 6 to 7 minutes
- Now add fried squash and cover the utensil for 7 to 8 minutes
- Yummy sweet and crispy squash is ready
So that is going to wrap this up with this special food sweet&crispy squash recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
