Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, green tea pancake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
These Matcha Green Tea Pancakes put a beautifully smooth and earthy twist on your average breakfast. Top with Greek yogurt, chia seeds and your fave fruit + nuts. Green tea dorayaki pancakes. (Cook Japan / Bloomsbury).
Green Tea Pancake is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Green Tea Pancake is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have green tea pancake using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Green Tea Pancake:
- Take 1 small pack green tea powder
- Get 1 cup flour
- Prepare 1 egg
- Get Melted butter
- Take Fresh milk
With this recipe, you can either make these. See these green tea chocolate chip cookies and green tea cupcakes. Add some to your pancake batter, and you'll make a dish that brings a smile to your face. Alright, maybe I can't guarantee that.
Instructions to make Green Tea Pancake:
- Mix all ings until smooth. Scoop mixture bit by bit then fry in low fire.
They have a beautiful mild green color and a fragrant green tea taste. I enjoy serving the pancakes with whipped cream and just a drizzle of maple syrup, which brings out the green tea flavor. These matcha green tea pancakes are perfect for brunch or for a lazy Sunday afternoon. Scoop mixture bit by bit then fry in low fire. green tea extract innisfree the green tea seed serum green tea leaves japanese green tea alpine green tea green tea powder green tea. A delicious pancake infused with matcha green tea flavor to give your breakfast a colorful Japanese flair!
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