Indian-Style Vegetarian Fried Rice
Indian-Style Vegetarian Fried Rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, indian-style vegetarian fried rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Indian-Style Vegetarian Fried Rice is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Indian-Style Vegetarian Fried Rice is something which I have loved my entire life.

Ok, let's talk about this vegetable fried rice recipe. Start with cooking the perfect fluffy rice. I like to use basmati rice in fried rice because I really love the texture and flavor of this traditional rice.

To get started with this particular recipe, we must prepare a few components. You can have indian-style vegetarian fried rice using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Indian-Style Vegetarian Fried Rice:
  1. Prepare 3 cup basmati rice, uncooked
  2. Prepare 3 tbsp coconut oil
  3. Get 2 large carrots, diced
  4. Prepare 1 tbsp black mustard seed
  5. Get 1/2 cup peanuts
  6. Take 1/2 cup cashew nuts, bits and halves
  7. Get 1/2 cup moong dal
  8. Get 1/2 cup desi channa dal
  9. Make ready 3 Indian red chilis, dried and broken up
  10. Take 2 medium Indian green chilis
  11. Take 2 small Indian green chilis
  12. Take 2 tsp salt
  13. Make ready 1 handful curry leaves, chiffonade
  14. Take 1 tbsp turmeric
  15. Get 1/2 tsp cumin seeds
  16. Make ready 1/2 tsp ground ginger
  17. Make ready 1 tbsp asafoetida
  18. Prepare 1 tsp cardamon pods, green and bruised
  19. Take 2 tbsp ghee
  20. Take 1 cup green peas
  21. Prepare 2 handfuls cilantro, chopped

This vegetable fried rice is an easy one to follow, can be made with any sauce you like. How to make Indian style veg masala fried rice. Drain all the water from the rice and add the rice to the boiling water. Paneer - the only form of cheese in India India, the land of cows and dairy is surprisingly not known for a cheese culture.

Instructions to make Indian-Style Vegetarian Fried Rice:
  1. OK, cook the basmati rice. It's two to 1, people. Two cups water for every cup of basmati. So, 3 cups rice means 6 cups water, equaling 6 cups cooked. Set aside in open air to cool and dry a bit.
  2. Melt the 3 tablespoons of coconut oil into a large wok on low. If you don't have one, you should get one as it is super versatile pan.
  3. Toss in the carrots and mustard seeds, and let that simmer until the seeds start to crackle a little.
  4. Ok, now toss in the nuts and dals. Let those toast (not burn; be careful) stirring intermittently another 5 minutes, and then toss in the chilis and salt.
  5. Now let's make it interesting and add the curry leaves, turmeric, cumin, ginger, asafoetida, and bruised green cardamon. Note: Curry powder is a totally different thing; don't use it here. Also Note: Cardamon pods are barely edible, so you may want to pick them out after they've simmered a while, if that's the way you roll. Simmer for a couple of minutes.
  6. Now add in the ghee and peas and simmer for another 3 minutes or so.
  7. Mix in the rice! Try to get it mixed thoroughly with gentle hands and only as much as necessary. You aren't out to make rice paste.
  8. Now add in the cilantro (gentle hands), add more salt as needed to taste, and serve. Note: In fried rice, salt has a way of taking a few minutes to really bloom. As such, you may accidentally add more salt when you should have waited a moment for it to integrate, thereby making it salty. Don't be that guy; be patient.

How to Make Indian Style Fried Rice. Heat the oil in the frying pan. Put chopped ginger-garlic-chilli or ginger-garlic-chilli paste in the oil. Veg fried rice or vegetable fried rice is a chinese style of rice dish where rice is fried well along with vegetables in some chinese sauces. Today in this post I am happy to share with my viewers a special and a very popular rice delicacy along with a video below sauteed in some vegetables, spices and sauces.

So that is going to wrap this up for this exceptional food indian-style vegetarian fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!